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Join us for a lavish feast inspired by braai, the traditional South African barbeque. We'll prepare and devour peri-peri shrimp, curried chicken & apricot sosoties, spiced lamb loin chops, soy […]
Celebrate Pride Month with this colorful cookie decorating class! We'll roll out and bake delicious sugar cookies, learn about working with royal icing, and let our creativity run wild as […]
Embark on a culinary escapade to "Summer in Spain" for a captivating Date Night Cooking Experience. Together, we'll prepare assortment of delightful tapas, fry eggplant to prepare the sweet and crispy berenjenas con miel, create a refreshingly chilled beet gazpacho, and create Spain's famous paella. And of course, no Spanish culinary experience is complete without freshly fried churros. Salud!Â
Each ticket admits TWO PEOPLE.
Embark on a culinary escapade to "Summer in Spain" for a captivating Date Night Cooking Experience. Together, we'll prepare assortment of delightful tapas, fry eggplant to prepare the sweet and crispy berenjenas con miel, create a refreshingly chilled beet gazpacho, and create Spain's famous paella. And of course, no Spanish culinary experience is complete without freshly fried churros. Salud!Â
Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Beef Tenderloin with Wine-Braised Garlic Mushrooms and Artichoke-Goat Cheese Polenta, and finishing our meal with Avocado Ice Cream Sundaes. A meal for the ages!
Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!
Each ticket admits TWO PEOPLE.
Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Beef Tenderloin with Wine-Braised Garlic Mushrooms and Artichoke-Goat Cheese Polenta, and finishing our meal with Avocado Ice Cream Sundaes. A meal for the ages!
Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!
Each ticket admits TWO PEOPLE.
Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!
Each ticket admits TWO PEOPLE.