2025 Experiences & Events
We have some fabulous events in store for you in 2025! Want to see all of our menus, even the ones that aren’t currently upcoming? Look here!
Greek Date Night Cooking Experience
lamb & artichokes in egg-lemon sauce, shrimp in spicy tomato-feta sauce, crispy spinach triangles, greek village salad, pita bread, honey-walnut puffs
July 18 & 19
6:30pm
Comfort Food Brunch
cheesy biscuits & gravy, flageolet bean gratin with chevre, leeks and artichokes, fresh fruit salad. chocolate waffles with espresso mascarpone and cherries,
July 19
9:45am
Greek Lunch Cooking Experience
pork & chicken souvlakia, spanokopitakia, avgolemono soup, greek salad, orange cake
July 21
11am
Baja TACO TUESDAY COOKING EXPErIENCE
ahi tuna ceviche, pescado tacos, black bean & black garlic tacos, flan
July 22
6:30pm
Dinner on the Orient Express Date Night Cooking Experience
french cheeses, onion bacon tart flambee, weisswurst, viennese asparagus salad, chicken paprikesh, cheesy polenta with mushrooms, baklava
July 24
6:30pm
Italian Date Night Cooking Experience
garlic shrimp scampi, mushroom ravioli in marsala cream sauce, caesar salad, nutella torte
JuLy 25
6:30pm
Home Cheesemaking Workshop
mozzarella, ricotta, yogurt, labneh, buratta, frozen yogurt
JuLY 26 & 27
1pm & 6:30pm
Young Bakers’ Camp – Session 3
a week-long camp for young bakers aged 10-16!
JuLY 28-August 1
9am – 2:30pm
Ah Paris Date Night Cooking Experience
roasted duck breast, heirloom tomato soup, haricots verts, summer berry religieuse
August 1 & 2
6:30pm
French Lunch Cooking Experience
fresh tomato soup, croque monsieur, bistro salad, creme brulee
August 4
11am
Balsamic Bliss Tasting Event
assorted fine balsamic vinegars from around the world
August 5
7:15pm
New Italian Date Night Cooking Experience
antipasta salad, stuffed artichokes, white bean gratin, black garlic & short rib agnolotti, cannoli
August 6, 7, 8 & 9
6:30pm
Back to School Cookie Decorating Baking Class
buses and books and pencil and apples and more!
August 9 & 10
1pm
Baja TACO TUESDAY COOKING EXPErIENCE
ahi tuna ceviche, pescado tacos, black bean & black garlic tacos, flan
August 12
6:30pm
Georgian Date Night Cooking Experience
khachapuri cheese bread, khinkali dumplings, eggplant-walnut rolls, kharcho stew, plov with dried fruit, tart cherry cake
August 14, 15 & 16
6:30pm
Street Food Of the World Workshop
vegetable samosas with tamarind & cilantro chutneys, pork and mushroom shu mai with hoisin sauce, spinach and feta burek with ajvar, arancini with bolognese, kelewele
August 16 & 17
1pm
Italian Lunch Cooking Experience
sausage, kale & potato soup, garlic ciabatta, fennel & citrus salad, caprese salad, tiramisu
August 18
11am
ClÁsico TACO TUESDAY COOKING EXPErIENCE
elota, birria & carnitas tacos, tres leches cake
August 19
6:30pm
Classic Cajun Date Night Cooking Experience
maque choux, boudin balls, hushpuppies with remoulade, shrimp etouffée, bananas foster with housemade ice cream
August 21, 22 & 23
6:30pm
Great Cakes of Europe Two-Day Baking Class
swedish princess cake, black forest cake, sachertorte, punschkrapfen, sissi cake
August 23 & 24
1pm
Hey Honey Tasting Event
fine and exotic monofloral honeys from around the world
August 26
7:15pm
Greek Date Night Cooking Experience
lamb & artichokes in egg-lemon sauce, shrimp in spicy tomato-feta sauce, crispy spinach triangles, greek village salad, pita bread, honey-walnut puffs
August 28 & 29
6:30pm
Comfort Food Brunch
cheesy biscuits & gravy, flageolet bean gratin with chevre, leeks and artichokes, fresh fruit salad. chocolate waffles with espresso mascarpone and cherries,
August 30
9:45am
Summer in Spain Date Night Cooking Experience
maple-glazed salmon, lump crab cakes with tartar sauce, leek & corn risotto, cucumber salad, wild blueberry tarts
September 4, 5, & 6
6:30pm
Cheesecakes of the World Baking Class
japanese cotton cheesecake, cannoli cheesecake, danish blue cheese & cherry cheesecake, fig-orange-mascarpone cheesecake, alsace rum-raisin cheesecake
September 6 & 7
1pm
Italian Cooking Lunch
garlic ciabatta, shaved fennel & citrus, caprese salad, zuppa toscana, tiramisu
September 8
11am
The Great Cheeses Tasting
a variety of fine cheeses from around the world
September 9
7:15pm
Dinner on the Orient Express Date Night Cooking Experience
french cheeses, onion bacon tart flambee, weisswurst, viennese asparagus salad, chicken paprikesh, cheesy polenta with mushrooms, baklava
September 11, 12 & 13
6:30pm
CROISSANTS, PUFF PASTRY & BEYOND Baking Class
croissant, pain au chocolat, seasonal filled croissant, croissant cinnamon roll, pithevier/galette des rois, almond danish, braided brioche feuillete coffee cake
September 13 & 14
1pm
French Bistro Cooking Lunch
croque monsieur sandwich, fresh tomato soup, bistro salad, creme brulee
September 15
11am
Baja Taco Tuesday
ahi tuna ceviche, pescado tacos, black bean & black garlic tacos, orange flan
September 16
6:30pm
OkTOBERFEST Date Night Cooking Experience
beer-braised bratwurst with sauerkraut, spatzle noodles, pretzel pockets with ham, cheese & mustard, hand-stretched traditional apple strudel
September 18, 19 & 20
6:30pm
Pretzel Baking Class
bavarian lye-dipped pretzel, parmesan peppercorn pretzel, scandinavian sweet pretzel
September 20 & 21
1pm
Bavarian Cooking Lunch
weißwurst, pretzels, warm potato salad with bacon, braised red cabbage, plum cake
September 22
11am
A Taste of Tuscany Date Night Cooking Experience
crostini toscani, crostini con fichi e ricotta, bruschetta, arugula salad with pecorino, hand-rolled spaghetti with garlicky tomato sauce, herb-crusted pork loin, lemon custard & pine nut tarts
September 25, 26 & 27
6:30pm
Sourdough & Naturally Leavened Bread Baking Class
artisan sourdough, asiago & onion sourdough, south african mosbolletjies, sourdough crackers
September 27 & 28
1pm
California Fresh Cooking Lunch
cobb salad, crab & brie avocado sourdough toast, seared rare ahi tuna with lemon-herb quinoa, strawberry chiffon cake
September 29
11am
Hey Honey Tasting Event
fine and exotic monofloral honeys from around the world
September 30
7:15pm
French Riviera Date Night Cooking Experience
caramelized onion pissaladière tarts, salad niçoise, roasted tomatoes with goat cheese, eggplant caviar, seafood bouillabaisse, brioche tarte tropézienne
OCTOber 2, 3 & 4
6:30pm
Pasta Perfecta Workshop
an assortment of pasta shapes, flavors, colors, techniques and styles
October 4 & 5
1pm
Greek Lunch Cooking Experience
pork & chicken souvlakia, spanokopitakia, avgolemono soup, greek salad, orange cake
October 6
11am
Silk Road Date Night Cooking Experience
hand-pulled noodles, scallion flatbread, uyghur stuffed naan, pumpkin dumplings with yogurt sauce, uzbek carrot & raisin salad, chicken with saffron & apricot, sweet & crispy turkish cheese künefe
OCTOber 9, 10 & 11
6:30pm
Dim Sum Cooking Experience
har gow shrimp dumplings, pork & shrimp siu mai, shanghai soup dumplings, steamed bbq pork buns, turnip daikon rice cake, mango pudding
OCTOber 11, 12 & 13
11am
ClÁsico TACO TUESDAY COOKING EXPErIENCE
elote, birria & carnitas tacos, tres leches cake
October 14
6:30pm
British Isles Date Night COoking Experience
beef wellington, champ mashed potatoes, asparagus with hollandaise, honey glazed parsnips, sticky toffee pudding
OCTOber 16, 17 & 18
6:30pm
Spooky Cookie Decorating Baking CLass
ghosts and cats and bats, oh my!
October 18, 19 & 26
1pm
California Fresh Cooking Lunch
cobb salad, crab & brie avocado sourdough toast, seared rare ahi tuna with lemon-herb quinoa, strawberry chiffon cake
September 20
11am
Baja TACO TUESDAY COOKING EXPErIENCE
ahi tuna ceviche, pescado tacos, black bean & black garlic tacos, flan
September 21
6:30pm
The Last days of Pompeii Date Night Cooking Experience
stuffed dates, herbed ricotta with honey & walnuts, baked eggs with leeks & lovage, coriander chickpeas, lucanian pork sausage, parsnip puree, pear patina
OCTOber 23, 24 & 25
6:30pm
Bavarian Cooking Lunch
weißwurst, pretzels, warm potato salad with bacon, braised red cabbage, plum cake
October 27
11am
Pie Baking CLass
maple-bourbon pecan pie, apple-honey-thyme pie, askinosie chocolate cream pie two ways
November 1 & 2
1pm
The Great Cheeses Tasting
a variety of fine cheeses from around the world
November 4
7:15pm
Pie Baking CLass
maple-bourbon pecan pie, apple-honey-thyme pie, askinosie chocolate cream pie two ways
November 8 & 9
1pm
New Italian Date Night Cooking Experience
antipasta salad, stuffed artichokes, white bean gratin, black garlic & short rib agnolotti, cannoli
November 12 & 13
6:30pm
Wild Ozarks Date Night Cooking Experience
smoked trout deviled eggs, wild chanterelle cream soup, spoonbread with black walnut honey butter, elk medallions with blackberries and port reduction, wilted green salad with bacon vinaigrette, blackberry galette with acorn shortbread crust
November 14 & 15
6:30pm