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It’s All About Choux: Cream Puffs, Eclairs and More Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield

We'll be exploring the full range of possibilities that pate de choux (the egg-y dough that cream puffs and eclairs are made out of) presents us in creating delectable, whimsical pastries. We'll make eclairs filled with decadent Italian Buttercream and topped with chocolate ganache, pretzel eclairs filled with caramel cream, and even try our hand […]

Get Tickets $54 7 tickets left

Tart It Up Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield

We're stepping into summer by making tons of tasty tarts in this terrific class. We'll make a multi-colored Polish Royal Mazurka tart, a raspberry Linzer tort, a modern lemon meringue tart, and a beautiful fruit tart filled with pastry cream. Ticket admits ONE. At this time, due to the size of our venue, the nature […]

Get Tickets $54 6 tickets left
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