Join us on a culinary Tour de France with this delicious French-inspired summer menu. We'll prepare and feast on apricot-orange duck breast, braised haricots verts, fresh tomato soup, grilled canteloupe with blue cheese, and summer berry religieuse for dessert. Each ticket admits TWO PEOPLE.
Join us on a culinary Tour de France with this delicious French-inspired summer menu. We'll prepare and feast on apricot-orange duck breast, braised haricots verts, fresh tomato soup, grilled canteloupe with blue cheese, and summer berry religieuse for dessert. Each ticket admits TWO PEOPLE.
Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Filet Mignon with Wine-Braised Garlic Mushrooms and Artichoke-Goat Cheese Polenta, and finishing our meal with Avocado Ice Cream Sundaes. A meal for the ages! At this time, we are only permitting […]
Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Filet Mignon with Wine-Braised Garlic Mushrooms and Artichoke-Goat Cheese Polenta, and finishing our meal with Avocado Ice Cream Sundaes. A meal for the ages! At this time, we are only permitting […]
Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We'll be preparing maple glazed salmon, griddled crab cake, leek and corn risotto, cucumber salad, and wild blueberry tarts. After we prepare our feast, you'll devour while we do the dishes! Each ticket admits TWO PEOPLE. At this time, we are […]
Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We'll be preparing maple glazed salmon, griddled crab cake, leek and corn risotto, cucumber salad, and wild blueberry tarts. After we prepare our feast, you'll devour while we do the dishes! Each ticket admits TWO PEOPLE. At this time, we are […]
Join us for a lavish feast inspired by braai, the traditional South African barbeque. We'll prepare and devour peri-peri shrimp, curried chicken & apricot sosoties, soy and chutney pork belly, spicy grilled pineapple, watermelon & tomato salad, coconut curry cauliflower, and malva pudding for dessert. Each ticket admits TWO PEOPLE. At this time, due to […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom Rio Zape pot beans, blue corn and Sonoran flour tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom pot beans, blue corn tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in to the feast while we […]
Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!
Each ticket admits TWO PEOPLE.
Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!
Each ticket admits TWO PEOPLE.