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Join us for a cheerful, delicious and hands-on French bistro-inspired lunch! We'll be making deliciously summery Fresh Tomato Soup, decadently cheesy Croque Monsieur (or Madame) sandwiches, deceptively simple Bistro Salad, and Creme Brulee for dessert. Bon appetit!
Taco night goes global! Make fresh tortillas and fillings for beef bulgogi tacos, chicken tikka masala tacos, crispy queso fundido bites, and plantain torte. It’s a delicious adventure in every bite—come hungry and ready to explore!
Join us for a hands-on date night inspired by the bold, elegant flavors of Portugal. You’ll cook and enjoy a romantic menu featuring scallops with sweet pea purée, braised duck with orange-port sauce, rustic cornbread, crispy potatoes, and olive oil chocolate mousse. A delicious evening of cooking, connection, and flavor.
Join us for a hands-on date night inspired by the bold, elegant flavors of Portugal. You’ll cook and enjoy a romantic menu featuring scallops with sweet pea purée, braised duck with orange-port sauce, rustic cornbread, crispy potatoes, and olive oil chocolate mousse. A delicious evening of cooking, connection, and flavor.
Spend an afternoon learning the delicious art of cheesemaking! We’ll make ricotta, paneer, fromage blanc, yogurt, labneh, mozzarella, and more. Discover how simple ingredients become extraordinary cheeses — and take home plenty of dairy delights, recipes, and the confidence to keep creating.
Join us for a hands-on date night inspired by the bold, elegant flavors of Portugal. You’ll cook and enjoy a romantic menu featuring scallops with sweet pea purée, braised duck with orange-port sauce, rustic cornbread, crispy potatoes, and olive oil chocolate mousse. A delicious evening of cooking, connection, and flavor.
Spend an afternoon learning the delicious art of cheesemaking! We’ll make ricotta, paneer, fromage blanc, yogurt, labneh, mozzarella, and more. Discover how simple ingredients become extraordinary cheeses — and take home plenty of dairy delights, recipes, and the confidence to keep creating.
Celebrate St. Patrick’s Day with a cozy Irish feast! Make potato leek soup, soda bread, shepherd’s pie, braised cabbage, and Guinness chocolate cake in this hands-on cooking class. Warm, hearty, and full of Irish cheer — come hungry, leave happy, and maybe bring a pint for good measure.
Celebrate St. Patrick’s Day with a cozy Irish feast! Make potato leek soup, soda bread, shepherd’s pie, braised cabbage, and Guinness chocolate cake in this hands-on cooking class. Warm, hearty, and full of Irish cheer — come hungry, leave happy, and maybe bring a pint for good measure.
Celebrate St. Patrick’s Day with a cozy Irish feast! Make potato leek soup, soda bread, shepherd’s pie, braised cabbage, and Guinness chocolate cake in this hands-on cooking class. Warm, hearty, and full of Irish cheer — come hungry, leave happy, and maybe bring a pint for good measure.
Take a culinary trip to the British Isles with this sumptuous dinner. We'll be feasting on Beef Wellington (an indulgent beef tenderloin wrapped puff pastry with mushroom pate), honey-glazed roasted carrots, champ mashed potatoes, asparagus with hollandaise, and a whiskey-laced sticky toffee pudding for dessert. A feast for the ages! Each ticket admits ONE PAIR OF PEOPLE
Take a culinary trip to the British Isles with this sumptuous dinner. We'll be feasting on Beef Wellington (an indulgent beef tenderloin wrapped puff pastry with mushroom pate), honey-glazed roasted carrots, champ mashed potatoes, asparagus with hollandaise, and a whiskey-laced sticky toffee pudding for dessert. A feast for the ages! Each ticket admits ONE PAIR OF PEOPLE
