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Take a trip around the world without leaving the kitchen. In this class we’ll bake Christmas cookies from Germany, South Africa, Colombia, and more. It’s a global cookie swap you don’t want to miss.
Join us for The Grand European Christmas Bake, our most anticipated class of the year! Bake your way through Europe’s greatest holiday traditions—Bûche de Noël, Stollen, Panettone, and Old World Fruitcake. It’s a once-a-year celebration of butter, spice, and festive splendor. BYOB and bring your holiday cheer!
Take a trip around the world without leaving the kitchen. In this class we’ll bake Christmas cookies from Germany, South Africa, Colombia, and more. It’s a global cookie swap you don’t want to miss.
Take a trip around the world without leaving the kitchen. In this class we’ll bake Christmas cookies from Germany, South Africa, Colombia, and more. It’s a global cookie swap you don’t want to miss.
Take a trip around the world without leaving the kitchen. In this class we’ll bake Christmas cookies from Germany, South Africa, Colombia, and more. It’s a global cookie swap you don’t want to miss.
Celebrate New Year’s Eve the French way — with Champagne, laughter, and something gloriously buttery. Join us for a romantic Parisian dinner of steak au poivre, pommes Anna, and chocolate mousse as we toast to 2026 under candlelight and fireworks. A cozy, elegant evening of pure indulgence.
If you've ever stared at a bountiful cheese counter and pondered what exactly IS a mimolette? this is the tasting for you! Our expert cheesemaker Ryan Mihalik will lead you on a tour of some of the world's great cheeses and help you develop the confidence to buy, cook with and devour cheese with confidence!
Discover the bold, beautiful flavors of Georgian cuisine in this hands-on date night cooking class. You’ll make cheesy khachapuri, juicy khinkali dumplings, eggplant-walnut rolls, spiced beef stew, seasoned rice, fresh salads, and tart cherry cake. It’s a rich, East-meets-West feast you won’t forget—no passport required!
Discover the bold, beautiful flavors of Georgian cuisine in this hands-on date night cooking class. You’ll make cheesy khachapuri, juicy khinkali dumplings, eggplant-walnut rolls, spiced beef stew, seasoned rice, fresh salads, and tart cherry cake. It’s a rich, East-meets-West feast you won’t forget—no passport required!
Learn the secrets of sourdough with our Sourdough & Naturally Leavened Breads baking class! We’ll make All-Natural Sourdough, Asiago & Onion Sourdough, and our famous South African Mosbolletjies, and learn about fermentation, shaping, baking, and more! You’ll go home with an armload of delicious breads, lots of tips and tricks, and three of our favorite recipes!
Discover the bold, beautiful flavors of Georgian cuisine in this hands-on date night cooking class. You’ll make cheesy khachapuri, juicy khinkali dumplings, eggplant-walnut rolls, spiced beef stew, seasoned rice, fresh salads, and tart cherry cake. It’s a rich, East-meets-West feast you won’t forget—no passport required!
Learn the secrets of sourdough with our Sourdough & Naturally Leavened Breads baking class! We’ll make All-Natural Sourdough, Asiago & Onion Sourdough, and our famous South African Mosbolletjies, and learn about fermentation, shaping, baking, and more! You’ll go home with an armload of delicious breads, lots of tips and tricks, and three of our favorite recipes!
