Pecan Pie Rooibos


Sweet and nutty highlights meld with rooibos. Notes of caramel create a dessert-like finish.


Savor the comforting essence of Pecan Pie Rooibos, where sweet and nutty highlights dance gracefully with the smoothness of rooibos. Luxurious notes of caramel weave through each sip, culminating in a dessert-like finish that satisfies the senses. A delightful treat that captures the warmth and richness of homemade pecan pie in every cup.

Additional information


Rooibos, Pomegranate peel, Calendula + Plum petals, Natural flavors (Organic Compliant).

Ingredients from

South Africa / Egypt

Brewing Temperature


Hot Brewing Instructions

Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

Cold Brewing Instructions

Place 6 slightly heaping teaspoons of loose tea or 6 tea bags into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1ΒΌ cups (10oz) over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves or removing the tea bags. Add ice and top-up the pitcher with cold water.


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