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If there's one thing that makes everybody happy, it's pretzels! We'll try our hands at a variety of different pretzel types, including traditional Bavarian, parmesan peppercorn, and sweet Scandinavian Kringla. We'll get lots of practice shaping and twisting pretzels, and learn various methods to achieve that unique pretzel crust.
Join us for a hands-on celebration of the food of Oktoberfest! We'll be making beer-braised brats with sauerkraut, lye-dipped pretzel pockets stuffed with ham and cheese, German potato salad, spaetzle, and an enormous hand-stretched apple strudel. Good enough to make you yodel, lederhosen optional.
If there's one thing that makes everybody happy, it's pretzels! We'll try our hands at a variety of different pretzel types, including traditional Bavarian, parmesan peppercorn, and sweet Scandinavian Kringla. We'll get lots of practice shaping and twisting pretzels, and learn various methods to achieve that unique pretzel crust.
Join us for a cozy, hands-on Bavarian lunch class! We’ll make traditional Weißwurst with sweet mustard, homemade soft pretzels, warm dill potato salad, braised red cabbage, and finish with Zwetschgenkuchen—a rustic German plum cake. Hearty, flavorful, and fun—this is the perfect midday escape to Southern Germany.
Salsa & Strings: Caribbean Night is what happens when Taco Tuesday widens the lens a little. Same hands-on format, same lively energy, but big island flavors. We’ll make ropa vieja — slow-cooked, shredded beef simmered with tomatoes, peppers, and spices — and mofongo, a Puerto Rican dish of mashed fried plantains mixed with garlic and […]
Travel the Silk Road from China to Türkiye in this hands-on Date Night Cooking Experience. Make hand-pulled noodles, stuffed naan, pumpkin dumplings, Uzbek salad, saffron-apricot chicken and saffron-cardamom ice cream with honeyed figs and walnuts while exploring the flavors and techniques that traveled this legendary ancient trade route.
Travel the Silk Road from China to Türkiye in this hands-on Date Night Cooking Experience. Make hand-pulled noodles, stuffed naan, pumpkin dumplings, Uzbek salad, saffron-apricot chicken and saffron-cardamom ice cream with honeyed figs and walnuts while exploring the flavors and techniques that traveled this legendary ancient trade route.
Travel the Silk Road from China to Türkiye in this hands-on Date Night Cooking Experience. Make hand-pulled noodles, stuffed naan, pumpkin dumplings, Uzbek salad, saffron-apricot chicken and saffron-cardamom ice cream with honeyed figs and walnuts while exploring the flavors and techniques that traveled this legendary ancient trade route.
Join us for a cheerful, delicious and hands-on Italian-inspired lunch! We'll be making deliciously filling Zuppa Toscana with sausage, kale and potatoes, Garlic Ciabatta, shaved Fennel & Citrus salad, Caprese salad and of course, tiramisu. A perfect menu any day of the year!
Fresh, handmade tacos, classic Mexican flavors, and live music to finish the night. Together, we’ll make elotes, slow-cooked carnitas, rich birria, and all the essentials: pico de gallo, guacamole, and warm handmade tortillas. We’ll finish with a classic tres leches cake for dessert. We’ll cook and assemble everything together, then sit down to enjoy the […]
Celebrate fall with a hands-on vegetarian feast full of seasonal flavor. We’ll make a tomato and goat cheese galette, savory pumpkin soufflé, farro salad with figs and roasted vegetables, leek and turnip gratin, and pear-almond tarts. Cozy, colorful, and delicious—bring your date, your appetite, and a favorite fall wine!
Celebrate fall with a hands-on vegetarian feast full of seasonal flavor. We’ll make a tomato and goat cheese galette, savory pumpkin soufflé, farro salad with figs and roasted vegetables, leek and turnip gratin, and pear-almond tarts. Cozy, colorful, and delicious—bring your date, your appetite, and a favorite fall wine!
