This flavored black tea blend captures all the notes of a classic German Schwarzwälder Kirschtorte (Black Forest Cake) — chocolate, cherry, and cream — via all-natural flavors layered onto a well-balanced blend of black teas primarily from Sri Lanka, but also India, China, and Kenya. The all-natural flavors are applied via flavoring oils, not crystals, which allow the flavor of the high-quality tea to shine through, and provide a treat for the nose as well as the tongue. Best with milk and a touch of sugar, and perhaps a slice of cake and a roaring fire.
Contains: Black tea, Tart Cherries, Pomegranate, Cherry stems, Moringa, Cocoa beans, Cranberry, Cornflower + Safflower petals, Natural flavors
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