Events | Pickwick & Cherry | Page 4 Events | Pickwick & Cherry | Page 4

A Taste of Tuscany Date Night Cooking Experience

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Escape to Tuscany for a hands-on date night full of bold flavors and rustic charm. We’ll make fresh spaghetti, herb-crusted pork loin, savory and sweet crostini, and lemon-pine nut tarts—plus a crisp arugula salad. A delicious, romantic evening of Italian cooking, no passport required. BYOB and come hungry!

Get Tickets $80.00 4 tickets left

Pasta Perfecta Hands-On Culinary Workshop

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Indulge your culinary curiosity in our hands-on pasta-making class! From classic spaghetti to vibrant ravioli, discover the art of crafting fresh pasta in various types, shapes, and colors. Unleash your creativity, master techniques, and savor the satisfaction of creating your own delicious homemade pasta from scratch. Join us and roll, shape, and cook your way to pasta perfection!

Get Tickets $69.00 10 tickets left

Greek Lunch Cooking Experience

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Join us for a cheerful, delicious  and hands-on Greek-inspired lunch! We'll be making bright, creamy avgolemono (egg-lemon-chicken soup), Greek village salad, grilled pork souvlakia with tzatziki and handmade pitas, and for dessert, portokalopita, a uniquely wonderful, custardy orange cake! 

Get Tickets $49.00 10 tickets left

Salsa & Strings: Caribbean Night

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Salsa & Strings: Caribbean Night is what happens when Taco Tuesday widens the lens a little. Same hands-on format, same lively energy, but big island flavors. We’ll make ropa vieja […]

Get Tickets $54.00 10 tickets left

Pretzel Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

If there's one thing that makes everybody happy, it's pretzels! We'll try our hands at a variety of different pretzel types, including traditional Bavarian, parmesan peppercorn, and sweet Scandinavian Kringla. We'll get lots of practice shaping and twisting pretzels, and learn various methods to achieve that unique pretzel crust.

Get Tickets $64.00 10 tickets left

Pretzel Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

If there's one thing that makes everybody happy, it's pretzels! We'll try our hands at a variety of different pretzel types, including traditional Bavarian, parmesan peppercorn, and sweet Scandinavian Kringla. We'll get lots of practice shaping and twisting pretzels, and learn various methods to achieve that unique pretzel crust.

Get Tickets $64.00 10 tickets left

Pickwick Street Fair

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Come hang out with us on the coolest street in Springfield at this year's Pickwick Street Fair. We'll be selling pretzels, pastries and other treats, and there will be loads […]

Young Bakers’ Week-Long Intensive – Session 1

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A technique-focused baking camp for young bakers ready to move beyond cupcakes and box mixes. Students will make croissants, breads, pies, éclairs, cookies, chocolate confections, handmade pasta, and more — preparing and baking in a professional teaching kitchen each day. Campers prepare and eat lunch together and head home with plenty of baked goods to share.

Young Bakers’ Week-Long Intensive – Session 1

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A technique-focused baking camp for young bakers ready to move beyond cupcakes and box mixes. Students will make croissants, breads, pies, éclairs, cookies, chocolate confections, handmade pasta, and more — preparing and baking in a professional teaching kitchen each day. Campers prepare and eat lunch together and head home with plenty of baked goods to share.

Young Bakers’ Week-Long Intensive – Session 1

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A technique-focused baking camp for young bakers ready to move beyond cupcakes and box mixes. Students will make croissants, breads, pies, éclairs, cookies, chocolate confections, handmade pasta, and more — preparing and baking in a professional teaching kitchen each day. Campers prepare and eat lunch together and head home with plenty of baked goods to share.

Young Bakers’ Week-Long Intensive – Session 1

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A technique-focused baking camp for young bakers ready to move beyond cupcakes and box mixes. Students will make croissants, breads, pies, éclairs, cookies, chocolate confections, handmade pasta, and more — preparing and baking in a professional teaching kitchen each day. Campers prepare and eat lunch together and head home with plenty of baked goods to share.

Young Bakers’ Week-Long Intensive – Session 1

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A technique-focused baking camp for young bakers ready to move beyond cupcakes and box mixes. Students will make croissants, breads, pies, éclairs, cookies, chocolate confections, handmade pasta, and more — preparing and baking in a professional teaching kitchen each day. Campers prepare and eat lunch together and head home with plenty of baked goods to share.