Events | Pickwick & Cherry | Page 2 Events | Pickwick & Cherry | Page 2

New Mexico Date Night Cooking Experience

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy […]

Get Tickets $149.00 2 tickets left

The Art of Tea Workshop

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Embark on a journey through the world of tea! Immerse yourself in the luxurious and diverse flavors of black, green, oolong, white, and herbal teas from around the globe, and […]

Get Tickets $45.00 10 tickets left

Home Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

How is liquid milk turned into hard cheese?  It is a simple question with a complex but accessible answer that goes back thousands of years.  It is also a fun […]

$64.00

The Mariner’s Feast

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We'll be preparing maple glazed salmon, griddled crab cake, leek and corn risotto, cucumber salad, and […]

$149.00

Cheesecakes of the World Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Join us for a unique culinary adventure with our "Cheesecakes of the World" baking class! In this class, you'll learn to create delicious and sophisticated cheesecakes from various regions across […]

$64.00

The Mariner’s Feast

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We'll be preparing maple glazed salmon, griddled crab cake, leek and corn risotto, cucumber salad, and […]

$149.00

Home Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

How is liquid milk turned into hard cheese?  It is a simple question with a complex but accessible answer that goes back thousands of years.  It is also a fun […]

$64.00

Home Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

How is liquid milk turned into hard cheese?  It is a simple question with a complex but accessible answer that goes back thousands of years.  It is also a fun […]

$64.00

California Coastal Date Night Cooking Experience

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Beef Tenderloin with Wine-Braised Garlic Mushrooms […]

$159.00

Cheesecakes of the World Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Join us for a unique culinary adventure with our "Cheesecakes of the World" baking class! In this class, you'll learn to create delicious and sophisticated cheesecakes from various regions across […]

$64.00

California Coastal Date Night Cooking Experience

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Beef Tenderloin with Wine-Braised Garlic Mushrooms […]

$159.00

Home Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO

How is liquid milk turned into hard cheese?  It is a simple question with a complex but accessible answer that goes back thousands of years.  It is also a fun […]

$64.00