Cochin Masala Chai


Full bodied tea enhances South Indian masala spices. The finish has cardamom notes peeking out from lively ginger. Superb with milk and sugar

SKU: N/A Categories: , , ,


Experience the exotic allure of Cochin Masala Chai, a captivating blend of robust black tea and aromatic South Indian masala spices. Its full-bodied character perfectly complements the lively ginger and delicate cardamom notes that linger in every sip. Best enjoyed with milk and sugar, this superb blend offers a tantalizing journey through the flavors of India, delivering a truly indulgent tea experience

Additional information


Black tea, Ginger, Cinnamon, Cardamom, Black + White pepper, Clove, Nutmeg.

Ingredients from

India / Kenya / Thailand

Brewing Temperature


Hot Brewing Instructions

Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

Cold Brewing Instructions

Place 6 slightly heaping teaspoons of loose tea or 6 tea bags into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1ΒΌ cups (10oz) over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves or removing the tea bags. Add ice and top-up the pitcher with cold water.


There are no reviews yet.

Be the first to review “Cochin Masala Chai”

Your email address will not be published. Required fields are marked *