Events | Pickwick & Cherry Events | Pickwick & Cherry

Young Bakers’ Camp – Session 2

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A weeklong camp for 10-16 year olds who love to bake! We will learn to bake beautiful breads, pretzels, croissants & pastries, cakes, and cookies, and have a blast doing it. Each day we will focus on a different type of baking, as well as prepare our ingredients and doughs for the next day's bake. We will also prepare and eat lunch together each day, and of course, send the bakers home with loads of tasty treats to share with the family. 

Young Bakers’ Camp – Session 2

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A weeklong camp for 10-16 year olds who love to bake! We will learn to bake beautiful breads, pretzels, croissants & pastries, cakes, and cookies, and have a blast doing it. Each day we will focus on a different type of baking, as well as prepare our ingredients and doughs for the next day's bake. We will also prepare and eat lunch together each day, and of course, send the bakers home with loads of tasty treats to share with the family. 

Young Bakers’ Camp – Session 2

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

A weeklong camp for 10-16 year olds who love to bake! We will learn to bake beautiful breads, pretzels, croissants & pastries, cakes, and cookies, and have a blast doing it. Each day we will focus on a different type of baking, as well as prepare our ingredients and doughs for the next day's bake. We will also prepare and eat lunch together each day, and of course, send the bakers home with loads of tasty treats to share with the family. 

Home Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

How is liquid milk turned into hard cheese?  It is a simple question with a complex but accessible answer that goes back thousands of years.  It is also a fun […]

$69.00

Home Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

How is liquid milk turned into hard cheese?  It is a simple question with a complex but accessible answer that goes back thousands of years.  It is also a fun […]

$69.00

Home Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

How is liquid milk turned into hard cheese?  It is a simple question with a complex but accessible answer that goes back thousands of years.  It is also a fun […]

$69.00

Young Bakers’ Camp – Session 3

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

If you ask us, there’s nothing better than Serious Baker Kids, so after years of popular demand, we’re creating a week-long camp just for them! We will learn to bake beautiful breads, pretzels, croissants & pastries, cakes, and cookies, and have a blast doing it. Each day we will focus on a different type of baking, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day, and of course, send the bakers home with loads of tasty treats to share with the family. 

$400.00

Young Bakers’ Camp – Session 3

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

We love your Serious Chef Kids, so we're creating a special cooking camp just for them! We're focusing on the savory side of the menu, learning about proteins, vegetables, sauces, soups, salads, and so much more! We'll touch on dishes from a variety of world cuisines, learn and reinforce important basics like food safety and knife handling, and send the kids home with ideas and confidence to make the kitchen theirs! (We will also send home lots of tasty leftovers.)

Young Bakers’ Camp – Session 3

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

We love your Serious Chef Kids, so we're creating a special cooking camp just for them! We're focusing on the savory side of the menu, learning about proteins, vegetables, sauces, soups, salads, and so much more! We'll touch on dishes from a variety of world cuisines, learn and reinforce important basics like food safety and knife handling, and send the kids home with ideas and confidence to make the kitchen theirs! (We will also send home lots of tasty leftovers.)

Young Bakers’ Camp – Session 3

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

We love your Serious Chef Kids, so we're creating a special cooking camp just for them! We're focusing on the savory side of the menu, learning about proteins, vegetables, sauces, soups, salads, and so much more! We'll touch on dishes from a variety of world cuisines, learn and reinforce important basics like food safety and knife handling, and send the kids home with ideas and confidence to make the kitchen theirs! (We will also send home lots of tasty leftovers.)

Young Bakers’ Camp – Session 3

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

We love your Serious Chef Kids, so we're creating a special cooking camp just for them! We're focusing on the savory side of the menu, learning about proteins, vegetables, sauces, soups, salads, and so much more! We'll touch on dishes from a variety of world cuisines, learn and reinforce important basics like food safety and knife handling, and send the kids home with ideas and confidence to make the kitchen theirs! (We will also send home lots of tasty leftovers.)

Tart It Up Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

We're stepping into summer by making tons of tasty tarts in this terrific class. We'll make a multi-colored Polish Royal Mazurka tart, a classic apple Tarte Tatin, a modern lemon […]

$64.00