Pickwick & Cherry
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Classic Cajun Date Night Cooking Experience

About This Cajun Cooking Class
Discover the bold, soulful flavors of Louisiana in our Cajun Date Night Cooking Experience—a hands-on New Orleans–inspired cooking class right here in the Ozarks! Step into a lively, music-filled evening where every dish tells a story of history, spice, and celebration. Whether you’ve been to the Crescent City or only dreamed of strolling down Bourbon Street, this class will transport you straight to the heart of Cajun and Creole culture.
Together, you and your partner will cook a feast that embodies the spirit of Louisiana hospitality. You’ll stir up a pot of rich, velvety shrimp étouffée, savor the sweet-and-savory corn goodness of maque choux, and roll crispy, golden boudin balls that are as fun to make as they are to eat. To keep things extra festive, you’ll also fry up classic hushpuppies with remoulade, perfect for dipping, and end the evening with a flaming finale of bananas foster, caramelized to perfection before your very eyes.
But this experience isn’t just about recipes—it’s about rhythm. The night is infused with the sounds of jazz, the warmth of shared laughter, and the joy of cooking side by side with someone you love. Designed to be equal parts delicious and entertaining, it’s the perfect date night, friend outing, or gift for any food enthusiast craving authentic Cajun flair.
No prior kitchen experience is required—just bring your appetite, your sense of adventure, and maybe a little Mardi Gras spirit. Book your spot today and let the good times roll, Ozarks style!
BYOB
We suggest a crisp Sauvignon Blanc, a fruity off-dry Riesling, a light-bodied Pinot Noir, a refreshing sparkling wine like Prosecco, or a rich dark rum or Sauternes to pair beautifully with Bananas Foster
ADMIT TWO
Each ticket admits two people! You don’t have to bring a romantic partner; friends, gal pals, adult kids, parents, anybody you want to share the cooking and eating with is great!

