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Festive Fromage: Holiday Cheesemaking Workshop

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Say cheese to the holidays! In this hands-on workshop, we’ll make fresh burrata, herb-flecked chèvre or fromage blanc, bubbling fondue, elegant no-bake cheesecakes, parmesan crisps, and a show-stopping charcuterie board. Perfect for holiday hosts, cheese lovers, and anyone who likes a little culinary sparkle. BYOB and bring your festive spirit!

Sold Out $79.00

Festive Fromage Holiday Cheesemaking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Say cheese to the holidays! In this hands-on workshop, we’ll make fresh burrata, herb-flecked chèvre or fromage blanc, bubbling fondue, elegant no-bake cheesecakes, parmesan crisps, and a show-stopping charcuterie board. Perfect for holiday hosts, cheese lovers, and anyone who likes a little culinary sparkle. BYOB and bring your festive spirit!

Sold Out $79.00

Cheesecakes of the World Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Join us for a unique culinary adventure with our “Cheesecakes of the World” baking class! In this class, you’ll learn to create delicious and sophisticated cheesecakes from various regions across the globe. From an Alsacian cheese cake with Greek yogurt and rum-soaked raisins to the ethereal Japanese Cotton cheesecake, a cannoli-inspired cheesecake with fresh ricotta, a Mediterranean cheesecake with figs, orange, and mascarpone, and a blue cheesecake with cherries inspired by a recent trip to Norway, we’ve got something to please every palate.

Get Tickets $69.00 10 tickets left

Cheesecakes of the World Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Join us for a unique culinary adventure with our “Cheesecakes of the World” baking class! In this class, you’ll learn to create delicious and sophisticated cheesecakes from various regions across the globe. From an Alsacian cheese cake with Greek yogurt and rum-soaked raisins to the ethereal Japanese Cotton cheesecake, a cannoli-inspired cheesecake with fresh ricotta, a Mediterranean cheesecake with figs, orange, and mascarpone, and a blue cheesecake with cherries inspired by a recent trip to Norway, we’ve got something to please every palate.

Get Tickets $69.00 9 tickets left