About Our California Dreamin’ Cooking Class
We bring the sunshine and flavors of the West Coast into our kitchen with the California Dreamin’ Date Night Cooking Experience. This hands-on class celebrates California’s blend of global influences, fresh ingredients, and creative spirit. Together, we’ll prepare a menu that feels both sophisticated and relaxed—just like California dining.
We’ll start with a crisp and colorful Cobb salad, a California original layered with fresh vegetables, bacon, and creamy dressing. For the centerpiece, we’ll sear and glaze tender beef in a tamarind teriyaki sauce, a bold dish that reflects the state’s love of Pacific Rim flavors. On the side, we’ll make silky polenta with goat cheese and artichokes, pairing rustic comfort with California’s signature produce, along with rich, savory red wine mushrooms.
To finish, we’ll take advantage of California’s love of avocados in a surprising way—churning them into velvety avocado ice cream sundaes, topped with a variety of fun toppings for a sweet and inventive finale.
Throughout the evening, we’ll cook, taste, and share stories that connect each dish to California’s culture of creativity and freshness. We’ll leave the night with not only a delicious meal but also a little taste of West Coast inspiration.
We Do Not currently have any Dates scheduled for this Experience, but check back soon! Don’t want to wait? Book a private class anytime!
BYOB
We suggest a California Zinfandel, a Napa Valley Cabernet Sauvignon, a Sonoma Chardonnay, or a refreshing craft IPA.
ADMIT TWO
Each ticket admits two people! You don’t have to bring a romantic partner; friends, gal pals, adult kids, parents, anybody you want to share the cooking and eating with is great!