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Ah, Paris! Date Night Cooking Experience

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Join us on a culinary Tour de France with this delicious French-inspired summer menu. We'll prepare and feast on duck two ways: apricot-orange duck breast and duck confit hash, grilled canteloupe with blue cheese, fresh tomato soup, and summer berry religieuse for dessert. After we prepare dinner together, you'll sit down (outdoors, weather permitting!) and […]

$160.00

Italian Date Night II

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!

Each ticket admits TWO PEOPLE.

$115.00

It’s All About Choux: Cream Puffs, Eclairs and More Baking Class

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

We'll be exploring the full range of possibilities that pate de choux (the egg-y dough that cream puffs and eclairs are made out of) presents us in creating delectable, whimsical pastries. We'll make eclairs filled with decadent Italian Buttercream and topped with chocolate ganache, pretzel eclairs filled with caramel cream, and even try our hand […]

$54.00

Greek Date Night

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Take your date on a culinary trip around the Greek Isles! We'll be making Arni me Aginares (stewed lamb with artichokes in egg-lemon sauce), Spanakopita (spinach and feta in crispy phyllo), Horiatiki Greek village salad, and Galaktoboureko, a delicious semolina-custard pastry. After we prepare our feast, you'll dine while we do the dishes! Each ticket […]

$135.00

Greek Date Night

Pickwick & Cherry Kitchen 607 S Pickwick, Rear Door, Springfield, MO, United States

Take your date on a culinary trip around the Greek Isles! We'll be making Arni me Aginares (stewed lamb with artichokes in egg-lemon sauce), Spanakopita (spinach and feta in crispy phyllo), Horiatiki Greek village salad, and Galaktoboureko, a delicious semolina-custard pastry. After we prepare our feast, you'll dine while we do the dishes! Each ticket […]

$135.00