Spring has sprung, Easter is here, and it’s time to order some special treats to celebrate! As always, we’re baking your hot cross buns, giant chocolate eggs, festive holiday rolls, a hybrid carrot cake/cheesecake, a new flourless chocolate cake and a reprise of the glorious baked bries we had at Christmas. Plus, this year we’re making gorgeous Easter Baskets with our favorite handmade sweets and treats. We will be open for Easter Pickups on Good Friday from 10-3pm and Saturday from 9-2pm. Order now — it’s going to be delicious!
And as always, show up and play us “Hot Cross Buns” on a recorder (or similarly maligned instrument, e.g. kazoo, banjolele, sousaphone, viola, theramin, contrabassoon, bagpipes, otamatone, barbershop quartet…) and get a free hot cross bun!