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DTSTART;TZID=America/Chicago:20260709T183000
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DTSTAMP:20260620T171507
CREATED:20260525T174747Z
LAST-MODIFIED:20260525T174747Z
UID:10003075-1783621800-1783630800@www.pickwickandcherry.com
SUMMARY:Greek Date Night Cooking Experience
DESCRIPTION:About This Greek Cooking Class\nTransport yourselves to the sun-drenched shores of the Aegean with a hands-on date night celebrating the bold\, fresh\, and timeless flavors of Greece. Picture the sparkle of the sea\, the warmth of a coastal breeze\, and the inviting spirit of a Greek taverna where food\, music\, and laughter flow freely. This class invites you to share that same warmth as you and your partner roll up your sleeves\, cook side by side\, and savor the joy of creating a meal together. \nYou’ll prepare a vibrant feast that captures the heart of Greek cuisine. Start with arni me aginares\, tender lamb and artichokes simmered in a silky egg-lemon avgolemono sauce\, balancing comfort with bright\, citrusy elegance. Then move on to garides saganaki\, shrimp baked with feta in a luscious\, spicy tomato glaze that’s as dramatic as it is delicious. For a satisfying crunch\, you’ll make spanakopitakia\, golden spinach-feta triangles wrapped in flaky pastry\, perfect for nibbling between sips of wine.The meal continues with fresh\, pillowy pita bread baked from scratch and a horiatiki salad\, a classic village-style medley of ripe tomatoes\, cucumbers\, briny olives\, and fragrant herbs. To finish\, you’ll craft loukoumades—irresistible honey-walnut puffs that are crisp on the outside\, soft on the inside\, and drenched in sweet\, sticky goodness.This isn’t just about cooking; it’s about sharing a memorable experience filled with fun\, flavor\, and Mediterranean hospitality. Whether you’re looking for a romantic evening or simply a joyful night out\, you’ll leave with full hearts\, satisfied appetites\, and a taste of Greece to carry home. Opa! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Assyrtiko\, a bright Greek Moschofilero\, a light-bodied Pinot Grigio\, a dry Rosé\, or a luscious Vin Santo-style dessert wine. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/greek-date-night-cooking-experience-22/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260710T183000
DTEND;TZID=America/Chicago:20260710T210000
DTSTAMP:20260620T171507
CREATED:20260525T175951Z
LAST-MODIFIED:20260525T180948Z
UID:10003076-1783708200-1783717200@www.pickwickandcherry.com
SUMMARY:Greek Date Night Cooking Experience
DESCRIPTION:About This Greek Cooking Class\nTransport yourselves to the sun-drenched shores of the Aegean with a hands-on date night celebrating the bold\, fresh\, and timeless flavors of Greece. Picture the sparkle of the sea\, the warmth of a coastal breeze\, and the inviting spirit of a Greek taverna where food\, music\, and laughter flow freely. This class invites you to share that same warmth as you and your partner roll up your sleeves\, cook side by side\, and savor the joy of creating a meal together. \nYou’ll prepare a vibrant feast that captures the heart of Greek cuisine. Start with arni me aginares\, tender lamb and artichokes simmered in a silky egg-lemon avgolemono sauce\, balancing comfort with bright\, citrusy elegance. Then move on to garides saganaki\, shrimp baked with feta in a luscious\, spicy tomato glaze that’s as dramatic as it is delicious. For a satisfying crunch\, you’ll make spanakopitakia\, golden spinach-feta triangles wrapped in flaky pastry\, perfect for nibbling between sips of wine.The meal continues with fresh\, pillowy pita bread baked from scratch and a horiatiki salad\, a classic village-style medley of ripe tomatoes\, cucumbers\, briny olives\, and fragrant herbs. To finish\, you’ll craft loukoumades—irresistible honey-walnut puffs that are crisp on the outside\, soft on the inside\, and drenched in sweet\, sticky goodness.This isn’t just about cooking; it’s about sharing a memorable experience filled with fun\, flavor\, and Mediterranean hospitality. Whether you’re looking for a romantic evening or simply a joyful night out\, you’ll leave with full hearts\, satisfied appetites\, and a taste of Greece to carry home. Opa! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Assyrtiko\, a bright Greek Moschofilero\, a light-bodied Pinot Grigio\, a dry Rosé\, or a luscious Vin Santo-style dessert wine. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/greek-date-night-cooking-experience-23/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260711T183000
DTEND;TZID=America/Chicago:20260711T210000
DTSTAMP:20260620T171507
CREATED:20260525T181346Z
LAST-MODIFIED:20260525T181724Z
UID:10003077-1783794600-1783803600@www.pickwickandcherry.com
SUMMARY:Greek Date Night Cooking Experience
DESCRIPTION:About This Greek Cooking Class\nTransport yourselves to the sun-drenched shores of the Aegean with a hands-on date night celebrating the bold\, fresh\, and timeless flavors of Greece. Picture the sparkle of the sea\, the warmth of a coastal breeze\, and the inviting spirit of a Greek taverna where food\, music\, and laughter flow freely. This class invites you to share that same warmth as you and your partner roll up your sleeves\, cook side by side\, and savor the joy of creating a meal together. \nYou’ll prepare a vibrant feast that captures the heart of Greek cuisine. Start with arni me aginares\, tender lamb and artichokes simmered in a silky egg-lemon avgolemono sauce\, balancing comfort with bright\, citrusy elegance. Then move on to garides saganaki\, shrimp baked with feta in a luscious\, spicy tomato glaze that’s as dramatic as it is delicious. For a satisfying crunch\, you’ll make spanakopitakia\, golden spinach-feta triangles wrapped in flaky pastry\, perfect for nibbling between sips of wine.The meal continues with fresh\, pillowy pita bread baked from scratch and a horiatiki salad\, a classic village-style medley of ripe tomatoes\, cucumbers\, briny olives\, and fragrant herbs. To finish\, you’ll craft loukoumades—irresistible honey-walnut puffs that are crisp on the outside\, soft on the inside\, and drenched in sweet\, sticky goodness.This isn’t just about cooking; it’s about sharing a memorable experience filled with fun\, flavor\, and Mediterranean hospitality. Whether you’re looking for a romantic evening or simply a joyful night out\, you’ll leave with full hearts\, satisfied appetites\, and a taste of Greece to carry home. Opa! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Assyrtiko\, a bright Greek Moschofilero\, a light-bodied Pinot Grigio\, a dry Rosé\, or a luscious Vin Santo-style dessert wine. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/greek-date-night-cooking-experience-24/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260713T110000
DTEND;TZID=America/Chicago:20260713T130000
DTSTAMP:20260620T171507
CREATED:20260603T212632Z
LAST-MODIFIED:20260603T212632Z
UID:10003098-1783940400-1783947600@www.pickwickandcherry.com
SUMMARY:Greek Lunch Cooking Experience
DESCRIPTION:Take a mid-day culinary trip to the Aegean in this cheerful\, hands-on Greek-inspired lunch! Together\, we’ll create a menu that’s bright\, flavorful\, and deeply satisfying — the kind of food that feels like a sunny afternoon by the sea. \nWe’ll start with Avgolemono\, Greece’s beloved egg-lemon-chicken soup. Silky\, tangy\, and comforting\, it’s a perfect balance of richness and freshness. Then we’ll toss a colorful Greek Village Salad loaded with ripe tomatoes\, crisp cucumbers\, olives\, and feta — simple ingredients elevated by a drizzle of olive oil and a sprinkle of oregano. \nNext\, we’ll head to the grill for Pork Souvlakia\, tender marinated skewers served with cool\, garlicky Tzatziki and warm\, handmade Pitas that puff up beautifully on the griddle. For dessert\, we’ll make Portokalopita\, a uniquely wonderful orange-scented custard cake made with crisp phyllo — fragrant\, decadent\, and utterly irresistible. \nYou’ll learn how to build flavor with citrus\, herbs\, and olive oil; how to balance richness with brightness; and how to bring the warmth of Greek hospitality to your own table. \nThis class is a joyful\, hands-on escape to the Mediterranean — an ideal way to spend your late morning cooking\, laughing\, and eating something truly beautiful. \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Assyrtiko\, a floral Moschofilero\, a dry Rosé from Crete\, a light-bodied Agiorgitiko red\, or a sweet Muscat of Samos. \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/greek-lunch-cooking-experience-9/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/02/Greek-lunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260824T110000
DTEND;TZID=America/Chicago:20260824T130000
DTSTAMP:20260620T171507
CREATED:20260603T212916Z
LAST-MODIFIED:20260603T212916Z
UID:10003100-1787569200-1787576400@www.pickwickandcherry.com
SUMMARY:Greek Lunch Cooking Experience
DESCRIPTION:Take a mid-day culinary trip to the Aegean in this cheerful\, hands-on Greek-inspired lunch! Together\, we’ll create a menu that’s bright\, flavorful\, and deeply satisfying — the kind of food that feels like a sunny afternoon by the sea. \nWe’ll start with Avgolemono\, Greece’s beloved egg-lemon-chicken soup. Silky\, tangy\, and comforting\, it’s a perfect balance of richness and freshness. Then we’ll toss a colorful Greek Village Salad loaded with ripe tomatoes\, crisp cucumbers\, olives\, and feta — simple ingredients elevated by a drizzle of olive oil and a sprinkle of oregano. \nNext\, we’ll head to the grill for Pork Souvlakia\, tender marinated skewers served with cool\, garlicky Tzatziki and warm\, handmade Pitas that puff up beautifully on the griddle. For dessert\, we’ll make Portokalopita\, a uniquely wonderful orange-scented custard cake made with crisp phyllo — fragrant\, decadent\, and utterly irresistible. \nYou’ll learn how to build flavor with citrus\, herbs\, and olive oil; how to balance richness with brightness; and how to bring the warmth of Greek hospitality to your own table. \nThis class is a joyful\, hands-on escape to the Mediterranean — an ideal way to spend your late morning cooking\, laughing\, and eating something truly beautiful. \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Assyrtiko\, a floral Moschofilero\, a dry Rosé from Crete\, a light-bodied Agiorgitiko red\, or a sweet Muscat of Samos. \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/greek-lunch-cooking-experience-10/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/02/Greek-lunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260922T110000
DTEND;TZID=UTC:20260922T130000
DTSTAMP:20260620T171507
CREATED:20260607T034408Z
LAST-MODIFIED:20260608T203846Z
UID:10003146-1790074800-1790082000@www.pickwickandcherry.com
SUMMARY:Halfling Birthday Party - Elevensies
DESCRIPTION:There are many ways to celebrate a birthday (or two!). We prefer the kind that involves pastry\, potatoes\, cake\, and perhaps one meal too many. \nJoin us for a cozy fantasy-inspired cooking experience as we prepare a feast fit for a very special occasion. Together we’ll make Mushroom Hand Pies\, Pork & Apple Sausage Rolls\, Rosie’s Party Potatoes\, Gaffer’s Garden Salad\, Apple Dumplings\, and a Honey Spice Birthday Cake. \nAlong the way we’ll work with pastry dough\, learn a few kitchen tricks\, share a meal\, and create the sort of spread that would make any lover of comfort food feel right at home. \nChoose your preferred seating: \n• Elevensies\n• Second Lunch \nCostumes are welcome but not required. Good appetites are strongly encouraged. \nWhether you’re a fan of fantasy adventures\, cozy kitchens\, abundant tables\, or simply eating delicious food with interesting people\, this class is for you. \nAfter all\, birthdays come but once a year. Extra meals are sensible whenever you can get away with them. \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nCrisp cider\, brown ale\, mead\, sparkling apple juice\, strong black tea\, or anything that sounds good. \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/halfling-birthday-party/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch,Extraordinary Events
ATTACH;FMTTYPE=image/png:https://www.pickwickandcherry.com/wp-content/uploads/2026/06/Halfling-Birthday-Feast-Long.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260922T183000
DTEND;TZID=America/Chicago:20260922T210000
DTSTAMP:20260620T171507
CREATED:20260607T034636Z
LAST-MODIFIED:20260607T034946Z
UID:10003147-1790101800-1790110800@www.pickwickandcherry.com
SUMMARY:Halfling Birthday Party - Second Lunch
DESCRIPTION:There are many ways to celebrate a birthday (or two!). We prefer the kind that involves pastry\, potatoes\, cake\, and perhaps one meal too many. \nJoin us for a cozy fantasy-inspired cooking experience as we prepare a feast fit for a very special occasion. Together we’ll make Mushroom Hand Pies\, Pork & Apple Sausage Rolls\, Rosie’s Party Potatoes\, Gaffer’s Garden Salad\, Apple Dumplings\, and a Honey Spice Birthday Cake. \nAlong the way we’ll work with pastry dough\, learn a few kitchen tricks\, share a meal\, and create the sort of spread that would make any lover of comfort food feel right at home. \nChoose your preferred seating: \n• Elevensies\n• Second Lunch \nCostumes are welcome but not required. Good appetites are strongly encouraged. \nWhether you’re a fan of fantasy adventures\, cozy kitchens\, abundant tables\, or simply eating delicious food with interesting people\, this class is for you. \nAfter all\, birthdays come but once a year. Extra meals are sensible whenever you can get away with them. \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nCrisp cider\, brown ale\, mead\, sparkling apple juice\, strong black tea\, or anything that sounds good. \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/halfling-birthday-party-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch,Extraordinary Events
ATTACH;FMTTYPE=image/png:https://www.pickwickandcherry.com/wp-content/uploads/2026/06/Halfling-Birthday-Feast-Long.png
END:VEVENT
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