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DTSTART;TZID=UTC:20251027T110000
DTEND;TZID=UTC:20251027T130000
DTSTAMP:20260527T232938
CREATED:20250702T231030Z
LAST-MODIFIED:20250814T205805Z
UID:10002821-1761562800-1761570000@www.pickwickandcherry.com
SUMMARY:Bavarian Lunch Cooking Experience
DESCRIPTION:Prost! Join us for a cozy and satisfying afternoon of hands-on cooking as we explore the hearty\, flavorful world of Bavarian cuisine. This lunch menu is full of regional favorites that are perfect for cooler days and classic comfort. \nYou’ll make traditional Weißwurst (Bavarian white sausage) served with sweet mustard\, along with pillowy homemade Brezen (pretzels)\, a warm potato salad with bacon and vinegar\, and richly spiced braised red cabbage. For dessert\, we’ll bake a rustic Zwetschgenkuchen—a juicy German plum cake with a tender\, buttery base. \nWhether you’re reconnecting with your roots or just in it for the pretzels\, this class is a delicious taste of Southern Germany you won’t want to miss! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp German Helles lager\, a smooth Weissbier (wheat beer)\, a lightly sweet Riesling\, a dry Grüner Veltliner\, or a glass of plum brandy (Zwetschgenwasser) to pair beautifully with the plum cake.  \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/bavarian-lunch-cooking-experience/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/07/Bavarian-lunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251018T183000
DTEND;TZID=UTC:20251018T210000
DTSTAMP:20260527T232938
CREATED:20250624T174937Z
LAST-MODIFIED:20250815T195838Z
UID:10002769-1760812200-1760821200@www.pickwickandcherry.com
SUMMARY:British Isles Date Night Cooking Experience
DESCRIPTION:Take a cozy\, elegant journey through the flavors of the British Isles in this hands-on date night class. We’ll be preparing a rich and refined menu inspired by classic British fare—comforting\, celebratory\, and perfect for sharing with friends or family. \nYou’ll learn to make a show-stopping Beef Wellington—tender beef wrapped in mushroom pâté and flaky puff pastry—mastering techniques that bring out deep\, savory flavors and a beautiful golden crust. Alongside it\, we’ll prepare honey-glazed roasted parsnips\, buttery champ mashed potatoes with scallions\, and tender asparagus with homemade hollandaise\, creating a balanced\, elegant plate that’s as satisfying as it is impressive. \nFor dessert\, we’ll indulge in a warm sticky toffee pudding\, laced with whiskey and served with luscious toffee sauce\, giving you the perfect sweet finish to this rich\, traditional menu. Throughout the evening\, you’ll learn tips\, tricks\, and techniques that elevate every dish\, from preparation to presentation. \nThis hands-on experience is full of old-world charm\, classic flavors\, and satisfying\, comforting dishes that celebrate the culinary heritage of the British Isles. It’s a feast designed to impress\, delight\, and inspire anyone eager to explore the best of British cooking. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Noir\, a merlot-heavy Bordeaux\, or a late-harvest Riesling. If beer’s your thing\, we suggest an English brown ale or a dry Irish stout. And of course\, a gin and tonic is always a British staple! \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/british-isles-date-night-cooking-experience-22/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/12/AdobeStock_164723352_Preview-7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251017T183000
DTEND;TZID=UTC:20251017T210000
DTSTAMP:20260527T232938
CREATED:20250624T174848Z
LAST-MODIFIED:20250815T195924Z
UID:10002768-1760725800-1760734800@www.pickwickandcherry.com
SUMMARY:British Isles Date Night Cooking Experience
DESCRIPTION:Take a cozy\, elegant journey through the flavors of the British Isles in this hands-on date night class. We’ll be preparing a rich and refined menu inspired by classic British fare—comforting\, celebratory\, and perfect for sharing with friends or family. \nYou’ll learn to make a show-stopping Beef Wellington—tender beef wrapped in mushroom pâté and flaky puff pastry—mastering techniques that bring out deep\, savory flavors and a beautiful golden crust. Alongside it\, we’ll prepare honey-glazed roasted parsnips\, buttery champ mashed potatoes with scallions\, and tender asparagus with homemade hollandaise\, creating a balanced\, elegant plate that’s as satisfying as it is impressive. \nFor dessert\, we’ll indulge in a warm sticky toffee pudding\, laced with whiskey and served with luscious toffee sauce\, giving you the perfect sweet finish to this rich\, traditional menu. Throughout the evening\, you’ll learn tips\, tricks\, and techniques that elevate every dish\, from preparation to presentation. \nThis hands-on experience is full of old-world charm\, classic flavors\, and satisfying\, comforting dishes that celebrate the culinary heritage of the British Isles. It’s a feast designed to impress\, delight\, and inspire anyone eager to explore the best of British cooking. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Noir\, a merlot-heavy Bordeaux\, or a late-harvest Riesling. If beer’s your thing\, we suggest an English brown ale or a dry Irish stout. And of course\, a gin and tonic is always a British staple! \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/british-isles-date-night-cooking-experience-21/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/12/AdobeStock_164723352_Preview-7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251016T183000
DTEND;TZID=UTC:20251016T210000
DTSTAMP:20260527T232938
CREATED:20250624T174521Z
LAST-MODIFIED:20250815T195939Z
UID:10002767-1760639400-1760648400@www.pickwickandcherry.com
SUMMARY:British Isles Date Night Cooking Experience
DESCRIPTION:Take a cozy\, elegant journey through the flavors of the British Isles in this hands-on date night class. We’ll be preparing a rich and refined menu inspired by classic British fare—comforting\, celebratory\, and perfect for sharing with friends or family. \nYou’ll learn to make a show-stopping Beef Wellington—tender beef wrapped in mushroom pâté and flaky puff pastry—mastering techniques that bring out deep\, savory flavors and a beautiful golden crust. Alongside it\, we’ll prepare honey-glazed roasted parsnips\, buttery champ mashed potatoes with scallions\, and tender asparagus with homemade hollandaise\, creating a balanced\, elegant plate that’s as satisfying as it is impressive. \nFor dessert\, we’ll indulge in a warm sticky toffee pudding\, laced with whiskey and served with luscious toffee sauce\, giving you the perfect sweet finish to this rich\, traditional menu. Throughout the evening\, you’ll learn tips\, tricks\, and techniques that elevate every dish\, from preparation to presentation. \nThis hands-on experience is full of old-world charm\, classic flavors\, and satisfying\, comforting dishes that celebrate the culinary heritage of the British Isles. It’s a feast designed to impress\, delight\, and inspire anyone eager to explore the best of British cooking. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Noir\, a merlot-heavy Bordeaux\, or a late-harvest Riesling. If beer’s your thing\, we suggest an English brown ale or a dry Irish stout. And of course\, a gin and tonic is always a British staple! \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/british-isles-date-night-cooking-experience-20/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/12/AdobeStock_164723352_Preview-7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251005T130000
DTEND;TZID=UTC:20251005T160000
DTSTAMP:20260527T232938
CREATED:20250702T223855Z
LAST-MODIFIED:20250827T160654Z
UID:10002820-1759669200-1759680000@www.pickwickandcherry.com
SUMMARY:Pasta Perfecta Hands-On Culinary Workshop
DESCRIPTION:A Hands-On Pasta Class\nWe celebrate the timeless art of fresh pasta-making in our Pasta Perfecta Culinary Workshop\, a fully hands-on experience where flour\, water\, and creativity come together to form something extraordinary. Together\, we’ll explore the many doughs\, shapes\, and fillings that make handmade pasta endlessly exciting. \nWe’ll begin the pasta class by mixing a variety of doughs\, from sturdy semolina to silky Neapolitan flour\, experimenting with different colors and flavors that transform simple ingredients into vibrant expressions of Italian tradition. With our doughs ready\, we’ll practice rolling and shaping pasta by hand\, learning how to form ribbons\, twists\, and sheets that can be cut\, layered\, or stuffed. \nUsing both classic rollers and modern cutters\, we’ll create pasta in multiple styles—from delicate strands to hearty shapes—each designed to showcase the beauty of fresh dough. We’ll also explore filled pastas\, preparing everything from light\, creamy ricotta-stuffed ravioli to decadent braised short rib agnolotti\, each one a small package of comfort and flavor. \nAlong the way\, we’ll discuss technique\, tradition\, and tips for success\, from kneading methods to how different flours change texture and bite. We’ll also cover the fundamentals of pairing shapes with sauces so our pasta not only looks beautiful but tastes balanced and authentic. \nBy the end of class\, we’ll leave with a spread of handmade pastas\, a deeper understanding of this essential culinary craft\, and the skills to recreate the magic in our own kitchens. Pasta is more than food—it’s a shared joy\, and this workshop is all about celebrating it together. \n\n\n\n\n\n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/pasta-perfecta-hands-on-culinary-workshop-12/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/02/Pasta-Perfecta-Rectangle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251004T130000
DTEND;TZID=UTC:20251004T160000
DTSTAMP:20260527T232938
CREATED:20250702T223405Z
LAST-MODIFIED:20250827T160626Z
UID:10002819-1759582800-1759593600@www.pickwickandcherry.com
SUMMARY:Pasta Perfecta Hands-On Culinary Workshop
DESCRIPTION:A Hands-On Pasta Class\nWe celebrate the timeless art of fresh pasta-making in our Pasta Perfecta Culinary Workshop\, a fully hands-on experience where flour\, water\, and creativity come together to form something extraordinary. Together\, we’ll explore the many doughs\, shapes\, and fillings that make handmade pasta endlessly exciting. \nWe’ll begin the pasta class by mixing a variety of doughs\, from sturdy semolina to silky Neapolitan flour\, experimenting with different colors and flavors that transform simple ingredients into vibrant expressions of Italian tradition. With our doughs ready\, we’ll practice rolling and shaping pasta by hand\, learning how to form ribbons\, twists\, and sheets that can be cut\, layered\, or stuffed. \nUsing both classic rollers and modern cutters\, we’ll create pasta in multiple styles—from delicate strands to hearty shapes—each designed to showcase the beauty of fresh dough. We’ll also explore filled pastas\, preparing everything from light\, creamy ricotta-stuffed ravioli to decadent braised short rib agnolotti\, each one a small package of comfort and flavor. \nAlong the way\, we’ll discuss technique\, tradition\, and tips for success\, from kneading methods to how different flours change texture and bite. We’ll also cover the fundamentals of pairing shapes with sauces so our pasta not only looks beautiful but tastes balanced and authentic. \nBy the end of class\, we’ll leave with a spread of handmade pastas\, a deeper understanding of this essential culinary craft\, and the skills to recreate the magic in our own kitchens. Pasta is more than food—it’s a shared joy\, and this workshop is all about celebrating it together. \n\n\n\n\n\n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/pasta-perfecta-hands-on-culinary-workshop-11/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/02/Pasta-Perfecta-Rectangle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250922T110000
DTEND;TZID=UTC:20250922T130000
DTSTAMP:20260527T232938
CREATED:20250701T172435Z
LAST-MODIFIED:20250814T210856Z
UID:10002783-1758538800-1758546000@www.pickwickandcherry.com
SUMMARY:Bavarian Lunch Cooking Experience
DESCRIPTION:Prost! Join us for a cozy and satisfying afternoon of hands-on cooking as we explore the hearty\, flavorful world of Bavarian cuisine. This lunch menu is full of regional favorites that are perfect for cooler days and classic comfort. \nYou’ll make traditional Weißwurst (Bavarian white sausage) served with sweet mustard\, along with pillowy homemade Brezen (pretzels)\, a warm potato salad with bacon and vinegar\, and richly spiced braised red cabbage. For dessert\, we’ll bake a rustic Zwetschgenkuchen—a juicy German plum cake with a tender\, buttery base. \nWhether you’re reconnecting with your roots or just in it for the pretzels\, this class is a delicious taste of Southern Germany you won’t want to miss! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp German Helles lager\, a smooth Weissbier (wheat beer)\, a lightly sweet Riesling\, a dry Grüner Veltliner\, or a glass of plum brandy (Zwetschgenwasser) to pair beautifully with the plum cake.  \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/alpine-lunch-cooking-experience/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/07/Bavarian-lunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T183000
DTEND;TZID=America/New_York:20250920T210000
DTSTAMP:20260527T232938
CREATED:20250624T172404Z
LAST-MODIFIED:20250920T192455Z
UID:10002764-1758393000-1758402000@www.pickwickandcherry.com
SUMMARY:Oktoberfest Date Night Cooking Experience
DESCRIPTION:About our Oktoberfest Date Night Cooking Experience\nProst! Get ready to raise a glass and celebrate Oktoberfest with a night full of flavor\, laughter\, and hands-on Bavarian cooking. This isn’t just any cooking class—it’s a lively date night that captures the warmth\, heartiness\, and cheer of Germany’s most famous festival. Think clinking steins\, the smell of fresh-baked pretzels\, and the joy of cooking something delicious together. Lederhosen and dirndls are totally optional—but if you wear them\, you’ll definitely earn extra applause! \nWe’ll kick things off with warm pretzel pockets—golden brown on the outside\, soft on the inside\, and stuffed with gooey cheese\, smoky ham\, and tangy mustard. (We’ll prep the dough in advance so you get straight to the fun part: stuffing\, shaping\, and baking!) Then\, roll up your sleeves to hand-make spätzle noodles just like Oma would have made them. Next\, we’ll simmer beer-braised bratwurst with sauerkraut until juicy and savory\, and toss together a warm German potato salad that’s bright\, tangy\, and just the right amount of comfort food. \nAnd because no Oktoberfest is complete without something sweet\, dessert is a show-stopping\, team effort: a giant\, six-foot-long apple strudel! Together\, you’ll stretch the dough paper-thin (don’t worry\, we’ll teach you the tricks of the trade)\, fill it with cinnamon-spiced apples and toasty breadcrumbs\, and roll it into a golden\, fragrant masterpiece. When it comes out of the oven\, the first slice will have everyone grinning. \nBring your favorite Oktoberfest brew\, your favorite person\, and your best appetite. We’ll bring the recipes\, the music\, and the fun. By the end of the night\, you’ll feel like you’ve danced\, cooked\, and feasted your way through Munich—without ever leaving the Ozarks. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest an Oktoberfest/Märzen beer\, of course! If you prefer wine\, any white German or Austrian wine would be perfect (dry or sweet\, take your pick!) \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/oktoberfest-date-night-cooking-experience-10/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2023/08/AdobeStock_164723352_Preview-1-2-1-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250919T183000
DTEND;TZID=UTC:20250919T210000
DTSTAMP:20260527T232938
CREATED:20250624T171651Z
LAST-MODIFIED:20250818T154327Z
UID:10002763-1758306600-1758315600@www.pickwickandcherry.com
SUMMARY:Oktoberfest Date Night Cooking Experience
DESCRIPTION:About our Oktoberfest Date Night Cooking Experience\nProst! Get ready to raise a glass and celebrate Oktoberfest with a night full of flavor\, laughter\, and hands-on Bavarian cooking. This isn’t just any cooking class—it’s a lively date night that captures the warmth\, heartiness\, and cheer of Germany’s most famous festival. Think clinking steins\, the smell of fresh-baked pretzels\, and the joy of cooking something delicious together. Lederhosen and dirndls are totally optional—but if you wear them\, you’ll definitely earn extra applause! \nWe’ll kick things off with warm pretzel pockets—golden brown on the outside\, soft on the inside\, and stuffed with gooey cheese\, smoky ham\, and tangy mustard. (We’ll prep the dough in advance so you get straight to the fun part: stuffing\, shaping\, and baking!) Then\, roll up your sleeves to hand-make spätzle noodles just like Oma would have made them. Next\, we’ll simmer beer-braised bratwurst with sauerkraut until juicy and savory\, and toss together a warm German potato salad that’s bright\, tangy\, and just the right amount of comfort food. \nAnd because no Oktoberfest is complete without something sweet\, dessert is a show-stopping\, team effort: a giant\, six-foot-long apple strudel! Together\, you’ll stretch the dough paper-thin (don’t worry\, we’ll teach you the tricks of the trade)\, fill it with cinnamon-spiced apples and toasty breadcrumbs\, and roll it into a golden\, fragrant masterpiece. When it comes out of the oven\, the first slice will have everyone grinning. \nBring your favorite Oktoberfest brew\, your favorite person\, and your best appetite. We’ll bring the recipes\, the music\, and the fun. By the end of the night\, you’ll feel like you’ve danced\, cooked\, and feasted your way through Munich—without ever leaving the Ozarks. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest an Oktoberfest/Märzen beer\, of course! If you prefer wine\, any white German or Austrian wine would be perfect (dry or sweet\, take your pick!) \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/oktoberfest-date-night-cooking-experience-9/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2023/08/AdobeStock_164723352_Preview-1-2-1-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250918T183000
DTEND;TZID=UTC:20250918T210000
DTSTAMP:20260527T232938
CREATED:20250624T171219Z
LAST-MODIFIED:20250818T154935Z
UID:10002762-1758220200-1758229200@www.pickwickandcherry.com
SUMMARY:Oktoberfest Date Night Cooking Experience
DESCRIPTION:About our Oktoberfest Date Night Cooking Experience\nProst! Get ready to raise a glass and celebrate Oktoberfest with a night full of flavor\, laughter\, and hands-on Bavarian cooking. This isn’t just any cooking class—it’s a lively date night that captures the warmth\, heartiness\, and cheer of Germany’s most famous festival. Think clinking steins\, the smell of fresh-baked pretzels\, and the joy of cooking something delicious together. Lederhosen and dirndls are totally optional—but if you wear them\, you’ll definitely earn extra applause! \nWe’ll kick things off with warm pretzel pockets—golden brown on the outside\, soft on the inside\, and stuffed with gooey cheese\, smoky ham\, and tangy mustard. (We’ll prep the dough in advance so you get straight to the fun part: stuffing\, shaping\, and baking!) Then\, roll up your sleeves to hand-make spätzle noodles just like Oma would have made them. Next\, we’ll simmer beer-braised bratwurst with sauerkraut until juicy and savory\, and toss together a warm German potato salad that’s bright\, tangy\, and just the right amount of comfort food. \nAnd because no Oktoberfest is complete without something sweet\, dessert is a show-stopping\, team effort: a giant\, six-foot-long apple strudel! Together\, you’ll stretch the dough paper-thin (don’t worry\, we’ll teach you the tricks of the trade)\, fill it with cinnamon-spiced apples and toasty breadcrumbs\, and roll it into a golden\, fragrant masterpiece. When it comes out of the oven\, the first slice will have everyone grinning. \nBring your favorite Oktoberfest brew\, your favorite person\, and your best appetite. We’ll bring the recipes\, the music\, and the fun. By the end of the night\, you’ll feel like you’ve danced\, cooked\, and feasted your way through Munich—without ever leaving the Ozarks. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest an Oktoberfest/Märzen beer\, of course! If you prefer wine\, any white German or Austrian wine would be perfect (dry or sweet\, take your pick!) \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/oktoberfest-date-night-cooking-experience-8/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2023/08/AdobeStock_164723352_Preview-1-2-1-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250913T183000
DTEND;TZID=UTC:20250913T210000
DTSTAMP:20260527T232938
CREATED:20250624T162924Z
LAST-MODIFIED:20250828T173725Z
UID:10002760-1757788200-1757797200@www.pickwickandcherry.com
SUMMARY:Dinner on the Orient Express Date Night Cooking Experience
DESCRIPTION:About This Transcontinental Cooking Class\nStep aboard for an unforgettable culinary journey inspired by the legendary luxury train that once carried travelers from Paris to Istanbul in opulent style (and was\, of course\, the setting for one of Hercule Poirot’s greatest triumphs!). Imagine the romance of the rails\, the glittering dining cars\, and the rich blend of cultures that unfolded with every passing stop along the way. \nIn this hands-on cooking class\, we’ll explore the flavors\, traditions\, and stories of the cities and regions along the route—from French countryside classics to Central European comforts and the sweet delights of the Eastern Mediterranean. You won’t just cook; you’ll be transported. \nTogether\, we’ll prepare and enjoy a generous\, elegant meal:• PARIS: French cheese & charcuterie• STRASBOURG: Onion bacon tart flambée (Flammekuchen)• MUNICH: Weisswurst with sweet mustard• VIENNA: Imperial asparagus salad• BUDAPEST: Chicken paprikash• BUCHAREST: Cheesy polenta with mushrooms• ISTANBUL: Walnut baklava \nThis is a full dinner experience\, taught in a relaxed\, welcoming atmosphere—perfect for couples\, friends\, food lovers\, or anyone who dreams of traveling with their tastebuds. You’ll leave with new cooking skills\, a happy heart\, and a very full belly. \n…Hopefully no one gets stabbed. \nNo prior cooking experience is necessary. Just bring your appetite\, your curiosity\, and your sense of adventure! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Blanc\, an Austrian Grüner Veltliner or German Riesling (Dry)\, a Hungarian Bikavér (Egri Bikavér / “Bull’s Blood”)\, or a Turkish Öküzgözü or Kalecik Karası (or a floral Muscat if you prefer sweet). If you really want to channel your inner Poirot\, there’s always sirop de cassis!  \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dinner-on-the-orient-express-date-night-cooking-experience-14/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/04/orient-express-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250912T183000
DTEND;TZID=UTC:20250912T210000
DTSTAMP:20260527T232938
CREATED:20250624T162538Z
LAST-MODIFIED:20250816T180217Z
UID:10002759-1757701800-1757710800@www.pickwickandcherry.com
SUMMARY:Dinner on the Orient Express Date Night Cooking Experience
DESCRIPTION:About This Transcontinental Cooking Class\nStep aboard for an unforgettable culinary journey inspired by the legendary luxury train that once carried travelers from Paris to Istanbul in opulent style (and was\, of course\, the setting for one of Hercule Poirot’s greatest triumphs!). Imagine the romance of the rails\, the glittering dining cars\, and the rich blend of cultures that unfolded with every passing stop along the way. \nIn this hands-on cooking class\, we’ll explore the flavors\, traditions\, and stories of the cities and regions along the route—from French countryside classics to Central European comforts and the sweet delights of the Eastern Mediterranean. You won’t just cook; you’ll be transported. \nTogether\, we’ll prepare and enjoy a generous\, elegant meal:• PARIS: French cheese & charcuterie• STRASBOURG: Onion bacon tart flambée (Flammekuchen)• MUNICH: Weisswurst with sweet mustard• VIENNA: Imperial asparagus salad• BUDAPEST: Chicken paprikash• BUCHAREST: Cheesy polenta with mushrooms• ISTANBUL: Walnut baklava \nThis is a full dinner experience\, taught in a relaxed\, welcoming atmosphere—perfect for couples\, friends\, food lovers\, or anyone who dreams of traveling with their tastebuds. You’ll leave with new cooking skills\, a happy heart\, and a very full belly. \n…Hopefully no one gets stabbed. \nNo prior cooking experience is necessary. Just bring your appetite\, your curiosity\, and your sense of adventure! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Blanc\, an Austrian Grüner Veltliner or German Riesling (Dry)\, a Hungarian Bikavér (Egri Bikavér / “Bull’s Blood”)\, or a Turkish Öküzgözü or Kalecik Karası (or a floral Muscat if you prefer sweet). If you really want to channel your inner Poirot\, there’s always sirop de cassis!  \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dinner-on-the-orient-express-date-night-cooking-experience-13/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/04/orient-express-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250911T183000
DTEND;TZID=UTC:20250911T210000
DTSTAMP:20260527T232938
CREATED:20250624T162026Z
LAST-MODIFIED:20250910T214735Z
UID:10002758-1757615400-1757624400@www.pickwickandcherry.com
SUMMARY:Dinner on the Orient Express Date Night Cooking Experience
DESCRIPTION:About This Transcontinental Cooking Class\nStep aboard for an unforgettable culinary journey inspired by the legendary luxury train that once carried travelers from Paris to Istanbul in opulent style (and was\, of course\, the setting for one of Hercule Poirot’s greatest triumphs!). Imagine the romance of the rails\, the glittering dining cars\, and the rich blend of cultures that unfolded with every passing stop along the way. \nIn this hands-on cooking class\, we’ll explore the flavors\, traditions\, and stories of the cities and regions along the route—from French countryside classics to Central European comforts and the sweet delights of the Eastern Mediterranean. You won’t just cook; you’ll be transported. \nTogether\, we’ll prepare and enjoy a generous\, elegant meal:• PARIS: French cheese & charcuterie• STRASBOURG: Onion bacon tart flambée (Flammekuchen)• MUNICH: Weisswurst with sweet mustard• VIENNA: Imperial asparagus salad• BUDAPEST: Chicken paprikash• BUCHAREST: Cheesy polenta with mushrooms• ISTANBUL: Walnut baklava \nThis is a full dinner experience\, taught in a relaxed\, welcoming atmosphere—perfect for couples\, friends\, food lovers\, or anyone who dreams of traveling with their tastebuds. You’ll leave with new cooking skills\, a happy heart\, and a very full belly. \n…Hopefully no one gets stabbed. \nNo prior cooking experience is necessary. Just bring your appetite\, your curiosity\, and your sense of adventure! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Blanc\, an Austrian Grüner Veltliner or German Riesling (Dry)\, a Hungarian Bikavér (Egri Bikavér / “Bull’s Blood”)\, or a Turkish Öküzgözü or Kalecik Karası (or a floral Muscat if you prefer sweet). If you really want to channel your inner Poirot\, there’s always sirop de cassis!  \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dinner-on-the-orient-express-date-night-cooking-experience-12/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/04/orient-express-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250908T110000
DTEND;TZID=UTC:20250908T130000
DTSTAMP:20260527T232938
CREATED:20250629T201222Z
LAST-MODIFIED:20250814T203649Z
UID:10002779-1757329200-1757336400@www.pickwickandcherry.com
SUMMARY:Italian Lunch Cooking Experience
DESCRIPTION:Join us for a warm\, cheerful afternoon in this hands-on Italian cooking class inspired by the sunny flavors of Italy. In this relaxed midday class\, you’ll prepare a comforting and satisfying menu perfect for any day of the year! \nWe’ll start with Zuppa Toscana—a hearty Tuscan soup with sausage\, kale\, and potatoes—paired with garlicky ciabatta fresh from the oven. You’ll also make a crisp shaved fennel and citrus salad\, a classic caprese bursting with peak-season tomatoes and mozzarella\, and finish with a rich\, creamy tiramisu. \nWhether you’re here for the food\, the fun\, or the fresh Italian flavors\, this class is a perfect midday escape. Buon appetito! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Pinot Grigio\, a floral Vermentino\, a dry Italian Rosé\, a smooth Chianti\, or a sweet Vin Santo to pair beautifully with the tiramisu. \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-lunch-cooking-experience-4/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/Italian-lunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250829T183000
DTEND;TZID=UTC:20250829T210000
DTSTAMP:20260527T232938
CREATED:20250415T160040Z
LAST-MODIFIED:20250816T192355Z
UID:10002598-1756492200-1756501200@www.pickwickandcherry.com
SUMMARY:Greek Date Night Cooking Experience
DESCRIPTION:About This Greek Cooking Class\nTransport yourselves to the sun-drenched shores of the Aegean with a hands-on date night celebrating the bold\, fresh\, and timeless flavors of Greece. Picture the sparkle of the sea\, the warmth of a coastal breeze\, and the inviting spirit of a Greek taverna where food\, music\, and laughter flow freely. This class invites you to share that same warmth as you and your partner roll up your sleeves\, cook side by side\, and savor the joy of creating a meal together. \nYou’ll prepare a vibrant feast that captures the heart of Greek cuisine. Start with arni me aginares\, tender lamb and artichokes simmered in a silky egg-lemon avgolemono sauce\, balancing comfort with bright\, citrusy elegance. Then move on to garides saganaki\, shrimp baked with feta in a luscious\, spicy tomato glaze that’s as dramatic as it is delicious. For a satisfying crunch\, you’ll make spanakopitakia\, golden spinach-feta triangles wrapped in flaky pastry\, perfect for nibbling between sips of wine.The meal continues with fresh\, pillowy pita bread baked from scratch and a horiatiki salad\, a classic village-style medley of ripe tomatoes\, cucumbers\, briny olives\, and fragrant herbs. To finish\, you’ll craft loukoumades—irresistible honey-walnut puffs that are crisp on the outside\, soft on the inside\, and drenched in sweet\, sticky goodness.This isn’t just about cooking; it’s about sharing a memorable experience filled with fun\, flavor\, and Mediterranean hospitality. Whether you’re looking for a romantic evening or simply a joyful night out\, you’ll leave with full hearts\, satisfied appetites\, and a taste of Greece to carry home. Opa! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Assyrtiko\, a bright Greek Moschofilero\, a light-bodied Pinot Grigio\, a dry Rosé\, or a luscious Vin Santo-style dessert wine. \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/greek-date-night-cooking-experience-15/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250828T183000
DTEND;TZID=UTC:20250828T210000
DTSTAMP:20260527T232938
CREATED:20250415T155847Z
LAST-MODIFIED:20250828T162922Z
UID:10002597-1756405800-1756414800@www.pickwickandcherry.com
SUMMARY:Greek Date Night Cooking Experience
DESCRIPTION:About This Greek Cooking Class\nTransport yourselves to the sun-drenched shores of the Aegean with a hands-on date night celebrating the bold\, fresh\, and timeless flavors of Greece. Picture the sparkle of the sea\, the warmth of a coastal breeze\, and the inviting spirit of a Greek taverna where food\, music\, and laughter flow freely. This class invites you to share that same warmth as you and your partner roll up your sleeves\, cook side by side\, and savor the joy of creating a meal together. \nYou’ll prepare a vibrant feast that captures the heart of Greek cuisine. Start with arni me aginares\, tender lamb and artichokes simmered in a silky egg-lemon avgolemono sauce\, balancing comfort with bright\, citrusy elegance. Then move on to garides saganaki\, shrimp baked with feta in a luscious\, spicy tomato glaze that’s as dramatic as it is delicious. For a satisfying crunch\, you’ll make spanakopitakia\, golden spinach-feta triangles wrapped in flaky pastry\, perfect for nibbling between sips of wine.The meal continues with fresh\, pillowy pita bread baked from scratch and a horiatiki salad\, a classic village-style medley of ripe tomatoes\, cucumbers\, briny olives\, and fragrant herbs. To finish\, you’ll craft loukoumades—irresistible honey-walnut puffs that are crisp on the outside\, soft on the inside\, and drenched in sweet\, sticky goodness.This isn’t just about cooking; it’s about sharing a memorable experience filled with fun\, flavor\, and Mediterranean hospitality. Whether you’re looking for a romantic evening or simply a joyful night out\, you’ll leave with full hearts\, satisfied appetites\, and a taste of Greece to carry home. Opa! \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Assyrtiko\, a bright Greek Moschofilero\, a light-bodied Pinot Grigio\, a dry Rosé\, or a luscious Vin Santo-style dessert wine. \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/greek-date-night-cooking-experience-14/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250824T130000
DTEND;TZID=UTC:20250824T160000
DTSTAMP:20260527T232938
CREATED:20250507T225601Z
LAST-MODIFIED:20250527T210154Z
UID:10002722-1756040400-1756051200@www.pickwickandcherry.com
SUMMARY:The Great Cakes of Europe Baking Class -- Day 2
DESCRIPTION:Embark on a decadent journey through Europe in our two-day class\, The Great Cakes of Europe! Learn to craft iconic desserts like Germany’s Black Forest Cake\, Austria’s Sachertorte and Punschkrapfen\, Sweden’s Princess Cake\, and the elegant Sissitorte. From delicate sponge layers to rich fillings and glossy glazes\, master traditional techniques and take home showstopping cakes that celebrate Europe’s sweetest culinary heritage. This is a TWO DAY class — buy tickets HERE. \n\n\n\n\n\n \n\n\n\n\n\n\n\n\n  \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present.
URL:https://www.pickwickandcherry.com/event/the-great-cakes-of-europe-baking-class-day/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/05/The-Great-Cakes-of-Europe-Long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250823T130000
DTEND;TZID=UTC:20250823T160000
DTSTAMP:20260527T232938
CREATED:20250507T223538Z
LAST-MODIFIED:20250527T205647Z
UID:10002721-1755954000-1755964800@www.pickwickandcherry.com
SUMMARY:The Great Cakes of Europe Baking Class -- Day 1
DESCRIPTION:Embark on a decadent journey through Europe in our two-day class\, The Great Cakes of Europe! Learn to craft iconic desserts like Germany’s Black Forest Cake\, Austria’s Sachertorte and Punschkrapfen\, Sweden’s Princess Cake\, and the elegant Sissitorte. From delicate sponge layers to rich fillings and glossy glazes\, master traditional techniques and take home showstopping cakes that celebrate Europe’s sweetest culinary heritage. This is a TWO DAY class!  \n\n\n\n\n\n  \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present.
URL:https://www.pickwickandcherry.com/event/the-great-cakes-of-europe-day-1/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/05/The-Great-Cakes-of-Europe-Long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250809T183000
DTEND;TZID=UTC:20250809T210000
DTSTAMP:20260527T232938
CREATED:20250416T001437Z
LAST-MODIFIED:20250805T045934Z
UID:10002609-1754764200-1754773200@www.pickwickandcherry.com
SUMMARY:Italian Countryside Date Night Cooking Experience
DESCRIPTION:Step into the sun-drenched rhythm of rural Italy for an evening inspired by the warmth\, generosity\, and richness of life in the countryside. You\, your partner\, and your new friends will prepare a rustic\, elegant menu that begins with a vibrant antipasta salad and classic stuffed artichokes. Then comes a comforting white bean gratin and handmade agnolotti filled with black garlic and braised short rib—tender\, earthy\, and indulgent. For dessert\, you’ll craft crisp\, creamy cannoli\, just like Nonna might have made. \nIt’s a memorable evening filled with good food\, better company\, and the joy of cooking from the heart. Mangia! \n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bold Barbera\, a smooth Chianti Classico\, a dry Italian Rosato\, a sparkling Lambrusco\, or a rich\, slightly sweet Vin Santo. \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-date-night-ii-cooking-experience-18/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/04/italian-night-ii-long-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250808T183000
DTEND;TZID=UTC:20250808T210000
DTSTAMP:20260527T232938
CREATED:20250416T001219Z
LAST-MODIFIED:20250805T045847Z
UID:10002608-1754677800-1754686800@www.pickwickandcherry.com
SUMMARY:Italian Countryside Date Night Cooking Experience
DESCRIPTION:Step into the sun-drenched rhythm of rural Italy for an evening inspired by the warmth\, generosity\, and richness of life in the countryside. You\, your partner\, and your new friends will prepare a rustic\, elegant menu that begins with a vibrant antipasta salad and classic stuffed artichokes. Then comes a comforting white bean gratin and handmade agnolotti filled with black garlic and braised short rib—tender\, earthy\, and indulgent. For dessert\, you’ll craft crisp\, creamy cannoli\, just like Nonna might have made. \nIt’s a memorable evening filled with good food\, better company\, and the joy of cooking from the heart. Mangia! \n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bold Barbera\, a smooth Chianti Classico\, a dry Italian Rosato\, a sparkling Lambrusco\, or a rich\, slightly sweet Vin Santo. \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-date-night-ii-cooking-experience-17/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/04/italian-night-ii-long-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250807T183000
DTEND;TZID=UTC:20250807T210000
DTSTAMP:20260527T232938
CREATED:20250416T001155Z
LAST-MODIFIED:20250805T045834Z
UID:10002607-1754591400-1754600400@www.pickwickandcherry.com
SUMMARY:Italian Countryside Date Night Cooking Experience
DESCRIPTION:Step into the sun-drenched rhythm of rural Italy for an evening inspired by the warmth\, generosity\, and richness of life in the countryside. You\, your partner\, and your new friends will prepare a rustic\, elegant menu that begins with a vibrant antipasta salad and classic stuffed artichokes. Then comes a comforting white bean gratin and handmade agnolotti filled with black garlic and braised short rib—tender\, earthy\, and indulgent. For dessert\, you’ll craft crisp\, creamy cannoli\, just like Nonna might have made. \nIt’s a memorable evening filled with good food\, better company\, and the joy of cooking from the heart. Mangia! \n  \n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bold Barbera\, a smooth Chianti Classico\, a dry Italian Rosato\, a sparkling Lambrusco\, or a rich\, slightly sweet Vin Santo. \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-date-night-ii-cooking-experience-16/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/04/italian-night-ii-long-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250806T183000
DTEND;TZID=UTC:20250806T210000
DTSTAMP:20260527T232938
CREATED:20250416T000901Z
LAST-MODIFIED:20250805T045915Z
UID:10002606-1754505000-1754514000@www.pickwickandcherry.com
SUMMARY:Italian Countryside Date Night Cooking Experience
DESCRIPTION:Step into the sun-drenched rhythm of rural Italy for an evening inspired by the warmth\, generosity\, and richness of life in the countryside. You\, your partner\, and your new friends will prepare a rustic\, elegant menu that begins with a vibrant antipasta salad and classic stuffed artichokes. Then comes a comforting white bean gratin and handmade agnolotti filled with black garlic and braised short rib—tender\, earthy\, and indulgent. For dessert\, you’ll craft crisp\, creamy cannoli\, just like Nonna might have made. \nIt’s a memorable evening filled with good food\, better company\, and the joy of cooking from the heart. Mangia! \n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bold Barbera\, a smooth Chianti Classico\, a dry Italian Rosato\, a sparkling Lambrusco\, or a rich\, slightly sweet Vin Santo. \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-date-night-ii-cooking-experience-15/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/04/italian-night-ii-long-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250805T191500
DTEND;TZID=UTC:20250805T201500
DTSTAMP:20260527T232938
CREATED:20250312T031522Z
LAST-MODIFIED:20250727T194403Z
UID:10002671-1754421300-1754424900@www.pickwickandcherry.com
SUMMARY:"Balsamic Bliss" Vinegar Tasting Experience
DESCRIPTION:Join us to learn all about balsamic vinegars\, and sample a variety of low and high-end balsamics from around the world. We’re particularly excited to be sampling white and dark Balsamics from Modena\, unique infused South African balsamics\, Austrian golden apple balsamic\, flavored American balsamics and even an extremely special (and expensive) 30-year-aged bottle! If you’ve ever wondered what the fuss about balsamic vinegar is\, or why some bottles sell for hundreds of dollars\, we’re here to shed some light on this wonderful ingredient! \nEach ticket admits ONE PERSON\, and every person needs a ticket.  \n\nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated viral precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present.
URL:https://www.pickwickandcherry.com/event/balsamic-bliss-vinegar-tasting-experience-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Extraordinary Events,Tastings
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/07/BALSAMIC-RECTANGLE.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250804T110000
DTEND;TZID=UTC:20250804T130000
DTSTAMP:20260527T232938
CREATED:20250508T011144Z
LAST-MODIFIED:20250527T205048Z
UID:10002736-1754305200-1754312400@www.pickwickandcherry.com
SUMMARY:French Lunch Cooking Experience
DESCRIPTION:Join us for a cheerful\, delicious  and hands-on French bistro-inspired lunch! We’ll be making deliciously summery Fresh Tomato Soup\, decadently cheesy Croque Monsieur  (or Madame) sandwiches\, deceptively simple Bistro Salad\, and Creme Brulee for dessert. Bon appetit!  \nEach ticket admits ONE ADULT.  \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n 
URL:https://www.pickwickandcherry.com/event/french-lunch-cooking-experience-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/French-lunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250725T183000
DTEND;TZID=UTC:20250725T210000
DTSTAMP:20260527T232938
CREATED:20250714T200924Z
LAST-MODIFIED:20250714T200924Z
UID:10002828-1753468200-1753477200@www.pickwickandcherry.com
SUMMARY:Italian Date Night Cooking Experience
DESCRIPTION:Join us for our most beloved cooking class as we celebrate classic Italian flavors made from scratch. You and your partner will prepare a vibrant\, hands-on menu starting with garlicky shrimp scampi that bursts with fresh flavor. Next\, craft handmade mushroom ravioli served in a luscious Marsala cream sauce—an indulgent\, comforting highlight of the evening. \nEnjoy a crisp Caesar salad featuring homemade dressing and life-changing croutons that will redefine your salad game forever. Finish your romantic meal with a rich and decadent Nutella torte that’s sure to delight. \nWhether you’re new to Italian cooking or a longtime fan\, this menu is a delicious journey you won’t want to miss. Mangia! \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nBYOB — We suggest a crisp Pinot Grigio\, a vibrant Verdicchio\, a light-bodied Chianti\, a refreshing Italian Rosé\, or a rich\, nutty Vin Santo to pair beautifully with the Nutella torte.\nEach ticket admits TWO PEOPLE\nComplete Event & Ticket Policies can be found here. Please read them! \nHave more questions? Check our FAQ\, and then send us a message if you still have questions!
URL:https://www.pickwickandcherry.com/event/italian-date-night-cooking-experience-38/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/08/AdobeStock_164723352_Preview-6.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250722T183000
DTEND;TZID=UTC:20250722T201500
DTSTAMP:20260527T232939
CREATED:20250506T163802Z
LAST-MODIFIED:20250527T191711Z
UID:10002715-1753209000-1753215300@www.pickwickandcherry.com
SUMMARY:Baja Taco Tuesday Cooking Experience
DESCRIPTION:We’re taking our famously fun hands-on cooking dinners and tackling Taco Tuesday! This fabulous Baja California-inspired menu will see us creating a refreshing Ahi Tuna Ceviche starter\, Pescado tacos\, Heirloom Bean & Black Garlic Tacos\, and Orange Cheesecake Flan for dessert. We’ll be making our own tortillas and pico de gallo\, and we’ll create a seasonal signature virgin Margarita (BYOB\, if you want to). And\, since we know it’s a weeknight\, our goal is to get you out the door by 8:15 or so.  \nEach ticket admits ONE person\, ages 10+.  \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n 
URL:https://www.pickwickandcherry.com/event/baja-taco-tuesday-cooking-experience-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Hands-On Cooking Experiences,Taco Tuesdays
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/Taco-Tuesday-Long-Baja.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250721T110000
DTEND;TZID=UTC:20250721T130000
DTSTAMP:20260527T232939
CREATED:20250505T212619Z
LAST-MODIFIED:20250705T060454Z
UID:10002704-1753095600-1753102800@www.pickwickandcherry.com
SUMMARY:Greek Lunch Cooking Experience
DESCRIPTION:Join us for a cheerful\, delicious  and hands-on Greek-inspired lunch! We’ll be making bright\, creamy avgolemono (egg-lemon-chicken soup)\, Greek village salad\, grilled pork souvlakia with tzatziki and handmade pitas\, and for dessert\, portokalopita\, a uniquely wonderful\, custardy orange cake!  \nEach ticket admits ONE ADULT.  \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n 
URL:https://www.pickwickandcherry.com/event/greek-lunch-cooking-experience-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/02/Greek-lunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250719T094500
DTEND;TZID=UTC:20250719T121500
DTSTAMP:20260527T232939
CREATED:20250508T004019Z
LAST-MODIFIED:20250715T021819Z
UID:10002726-1752918300-1752927300@www.pickwickandcherry.com
SUMMARY:Comfort Food Brunch Hands-On Cooking Experience
DESCRIPTION:Come join us for a hands-on cooking experience highlighting the best meal of the week: Brunch! If you remember us from the B+B days\, you may remember us making the Best Biscuits and Gravy ever\, and we’re going to make them together along with flageolet bean gratin with chevre\, leeks and artichokes\, fresh fruit salad\, and chocolate waffles with mascarpone and cherries.  And of course\, we’ll have coffee\, tea\, and all the makings of Bloody Marys and mimosas on hand\, just bring your favorite booze to pair. \nStarting at the relatively civilized hour of 9:45\, lasting until about 12:15 or so.  \nEach ticket admits ONE ADULT. \n  \n\nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n 
URL:https://www.pickwickandcherry.com/event/comfort-food-brunch-hands-on-cooking-experience-6/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Brunch,Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2023/05/Summer-in-Spain.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250712T183000
DTEND;TZID=UTC:20250712T210000
DTSTAMP:20260527T232939
CREATED:20250416T004507Z
LAST-MODIFIED:20250626T044333Z
UID:10002615-1752345000-1752354000@www.pickwickandcherry.com
SUMMARY:Italian Date Night Cooking Experience
DESCRIPTION:Join us for our most beloved cooking class as we celebrate classic Italian flavors made from scratch. You and your partner will prepare a vibrant\, hands-on menu starting with garlicky shrimp scampi that bursts with fresh flavor. Next\, craft handmade mushroom ravioli served in a luscious Marsala cream sauce—an indulgent\, comforting highlight of the evening. \nEnjoy a crisp Caesar salad featuring homemade dressing and life-changing croutons that will redefine your salad game forever. Finish your romantic meal with a rich and decadent Nutella torte that’s sure to delight. \nWhether you’re new to Italian cooking or a longtime fan\, this menu is a delicious journey you won’t want to miss. Mangia! \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nBYOB — We suggest a crisp Pinot Grigio\, a vibrant Verdicchio\, a light-bodied Chianti\, a refreshing Italian Rosé\, or a rich\, nutty Vin Santo to pair beautifully with the Nutella torte.\nEach ticket admits TWO PEOPLE\nComplete Event & Ticket Policies can be found here. Please read them! \nHave more questions? Check our FAQ\, and then send us a message if you still have questions!
URL:https://www.pickwickandcherry.com/event/italian-date-night-cooking-experience-37/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/08/AdobeStock_164723352_Preview-6.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250711T183000
DTEND;TZID=UTC:20250711T210000
DTSTAMP:20260527T232939
CREATED:20250416T003700Z
LAST-MODIFIED:20250626T044412Z
UID:10002614-1752258600-1752267600@www.pickwickandcherry.com
SUMMARY:Italian Date Night Cooking Experience
DESCRIPTION:Join us for our most beloved cooking class as we celebrate classic Italian flavors made from scratch. You and your partner will prepare a vibrant\, hands-on menu starting with garlicky shrimp scampi that bursts with fresh flavor. Next\, craft handmade mushroom ravioli served in a luscious Marsala cream sauce—an indulgent\, comforting highlight of the evening. \nEnjoy a crisp Caesar salad featuring homemade dressing and life-changing croutons that will redefine your salad game forever. Finish your romantic meal with a rich and decadent Nutella torte that’s sure to delight. \nWhether you’re new to Italian cooking or a longtime fan\, this menu is a delicious journey you won’t want to miss. Mangia! \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nBYOB — We suggest a crisp Pinot Grigio\, a vibrant Verdicchio\, a light-bodied Chianti\, a refreshing Italian Rosé\, or a rich\, nutty Vin Santo to pair beautifully with the Nutella torte.\nEach ticket admits TWO PEOPLE\nComplete Event & Ticket Policies can be found here. Please read them! \nHave more questions? Check our FAQ\, and then send us a message if you still have questions!
URL:https://www.pickwickandcherry.com/event/italian-date-night-cooking-experience-36/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/08/AdobeStock_164723352_Preview-6.jpg
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