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X-WR-CALDESC:Events for Pickwick & Cherry
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DTSTART;TZID=America/Chicago:20250717T090000
DTEND;TZID=America/Chicago:20250717T143000
DTSTAMP:20260527T105803
CREATED:20250409T220037Z
LAST-MODIFIED:20250409T220037Z
UID:10002683-1752742800-1752762600@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 2
DESCRIPTION:IMPORTANT INFO\n\nJuly 14-18 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 2\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! Buy tickets HERE!
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-2-4/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250716T090000
DTEND;TZID=America/Chicago:20250716T143000
DTSTAMP:20260527T105803
CREATED:20250409T215949Z
LAST-MODIFIED:20250409T215949Z
UID:10002682-1752656400-1752676200@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 2
DESCRIPTION:IMPORTANT INFO\n\nJuly 14-18 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 2\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! Buy tickets HERE!
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-2-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250715T090000
DTEND;TZID=America/Chicago:20250715T143000
DTSTAMP:20260527T105803
CREATED:20250409T215916Z
LAST-MODIFIED:20250409T215916Z
UID:10002681-1752570000-1752589800@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 2
DESCRIPTION:IMPORTANT INFO\n\nJuly 14-18 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 2\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! Buy tickets HERE!
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-2-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250714T090000
DTEND;TZID=America/Chicago:20250714T143000
DTSTAMP:20260527T105803
CREATED:20250409T215242Z
LAST-MODIFIED:20250618T044532Z
UID:10002680-1752483600-1752503400@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 2
DESCRIPTION:IMPORTANT INFO\n\nJuly 14-18 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 2\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \n If we’re sold out\, you can join the waitlist or join us for Session 3! 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250613T090000
DTEND;TZID=America/Chicago:20250613T143000
DTSTAMP:20260527T105803
CREATED:20250409T214105Z
LAST-MODIFIED:20250409T214105Z
UID:10002678-1749805200-1749825000@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 1
DESCRIPTION:IMPORTANT INFO\n\nJune 9-13 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 1\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! Buy tickets HERE. 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-9/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250612T090000
DTEND;TZID=America/Chicago:20250612T143000
DTSTAMP:20260527T105803
CREATED:20250409T214021Z
LAST-MODIFIED:20250409T214021Z
UID:10002677-1749718800-1749738600@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 1
DESCRIPTION:IMPORTANT INFO\n\nJune 9-13 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 1\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! Buy tickets HERE. 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-8/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250611T090000
DTEND;TZID=America/Chicago:20250611T143000
DTSTAMP:20260527T105803
CREATED:20250409T213837Z
LAST-MODIFIED:20250409T213837Z
UID:10002676-1749632400-1749652200@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 1
DESCRIPTION:IMPORTANT INFO\n\nJune 9-13 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 1\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! Buy tickets HERE. 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-7/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250610T090000
DTEND;TZID=America/Chicago:20250610T143000
DTSTAMP:20260527T105803
CREATED:20250409T213753Z
LAST-MODIFIED:20250409T213753Z
UID:10002675-1749546000-1749565800@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 1
DESCRIPTION:IMPORTANT INFO\n\nJune 9-13 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 1\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! Buy tickets HERE. 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250609T090000
DTEND;TZID=America/Chicago:20250609T143000
DTSTAMP:20260527T105803
CREATED:20250409T213423Z
LAST-MODIFIED:20250409T213718Z
UID:10002674-1749459600-1749479400@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Session 1
DESCRIPTION:IMPORTANT INFO\n\nJune 9-13 (M-F)\n9AM-2:30PM\nAges 10-16\nCost: $400\nIf tickets are sold out\, you can join the waitlist! \n\n\n\n \nYoung Bakers’ Camp – Session 1\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nTickets go on sale April 12 at 8am. If we’re sold out\, you can join the waitlist! 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-2025-session-1/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250601T130000
DTEND;TZID=UTC:20250601T153000
DTSTAMP:20260527T105803
CREATED:20250212T053241Z
LAST-MODIFIED:20250212T053241Z
UID:10002656-1748782800-1748791800@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-24/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250531T130000
DTEND;TZID=UTC:20250531T153000
DTSTAMP:20260527T105803
CREATED:20250212T053032Z
LAST-MODIFIED:20250527T175712Z
UID:10002655-1748696400-1748705400@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-23/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250426T130000
DTEND;TZID=UTC:20250426T153000
DTSTAMP:20260527T105803
CREATED:20250212T045230Z
LAST-MODIFIED:20250212T050047Z
UID:10002648-1745672400-1745681400@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-21/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250309T130000
DTEND;TZID=UTC:20250309T153000
DTSTAMP:20260527T105803
CREATED:20241021T010056Z
LAST-MODIFIED:20241228T033852Z
UID:10002559-1741525200-1741534200@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-20/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250308T130000
DTEND;TZID=UTC:20250308T153000
DTSTAMP:20260527T105803
CREATED:20241021T005959Z
LAST-MODIFIED:20241021T005959Z
UID:10002558-1741438800-1741447800@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-19/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20241027T130000
DTEND;TZID=UTC:20241027T153000
DTSTAMP:20260527T105803
CREATED:20240828T035557Z
LAST-MODIFIED:20240828T035557Z
UID:10002469-1730034000-1730043000@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-18/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20241026T130000
DTEND;TZID=UTC:20241026T153000
DTSTAMP:20260527T105803
CREATED:20240828T035431Z
LAST-MODIFIED:20240828T035744Z
UID:10002468-1729947600-1729956600@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-17/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240825T130000
DTEND;TZID=UTC:20240825T153000
DTSTAMP:20260527T105803
CREATED:20240722T222937Z
LAST-MODIFIED:20240722T223019Z
UID:10002442-1724590800-1724599800@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-16/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240824T130000
DTEND;TZID=UTC:20240824T153000
DTSTAMP:20260527T105803
CREATED:20240722T221951Z
LAST-MODIFIED:20240722T222712Z
UID:10002441-1724504400-1724513400@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-15/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240809T090000
DTEND;TZID=America/Chicago:20240809T140000
DTSTAMP:20260527T105803
CREATED:20240518T145507Z
LAST-MODIFIED:20240518T150649Z
UID:10002414-1723194000-1723212000@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Day 5
DESCRIPTION:IMPORTANT INFO\n\nAugust 5-9 (M-F)\n9AM-2PM\nAges 10-16\nCost: $360 for 1st student\, $315 each for additional siblings\n\n\n\n \nYoung Bakers’ Camp 2024\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nENROLL HERE\n 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-6/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240808T090000
DTEND;TZID=America/Chicago:20240808T140000
DTSTAMP:20260527T105803
CREATED:20240518T145459Z
LAST-MODIFIED:20240518T150612Z
UID:10002412-1723107600-1723125600@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Day 4
DESCRIPTION:IMPORTANT INFO\n\nAugust 5-9 (M-F)\n9AM-2PM\nAges 10-16\nCost: $360 for 1st student\, $315 each for additional siblings\n\n\n\n \nYoung Bakers’ Camp 2024\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nENROLL HERE\n 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-4/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240807T090000
DTEND;TZID=America/Chicago:20240807T140000
DTSTAMP:20260527T105803
CREATED:20240518T145501Z
LAST-MODIFIED:20240518T150356Z
UID:10002413-1723021200-1723039200@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Day 3
DESCRIPTION:IMPORTANT INFO\n\nAugust 5-9 (M-F)\n9AM-2PM\nAges 10-16\nCost: $360 for 1st student\, $315 each for additional siblings\n\n\n\n \nYoung Bakers’ Camp 2024\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nENROLL HERE\n 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-5/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240806T090000
DTEND;TZID=America/Chicago:20240806T140000
DTSTAMP:20260527T105803
CREATED:20240518T145450Z
LAST-MODIFIED:20240518T150309Z
UID:10002411-1722934800-1722952800@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Day 2
DESCRIPTION:IMPORTANT INFO\n\nAugust 5-9 (M-F)\n9AM-2PM\nAges 10-16\nCost: $360 for 1st student\, $315 each for additional siblings\n\n\n\n \nYoung Bakers’ Camp – Session 1\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nENROLL HERE
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-session-1-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240805T090000
DTEND;TZID=America/Chicago:20240805T140000
DTSTAMP:20260527T105803
CREATED:20240518T145430Z
LAST-MODIFIED:20240528T161858Z
UID:10002410-1722848400-1722866400@www.pickwickandcherry.com
SUMMARY:Young Bakers' Camp - Day 1
DESCRIPTION:IMPORTANT INFO\n\nAugust 5-9 (M-F)\n9AM-2PM\nAges 10-16\nCost: $360 for 1st student\, $315 each for additional siblings\nIf tickets are sold out\, you can join the waitlist!\n\n\n\n \nYoung Bakers’ Camp – Session 1\n\n\n\n\n\nBest Baking Week Ever\nIf you ask us\, there’s nothing better than Serious Baker Kids\, so after years of popular demand\, we’re creating a week-long camp just for them! We will learn to bake beautiful breads\, pretzels\, croissants & pastries\, cakes\, and cookies\, and have a blast doing it. Each day we will focus on a different type of baking\, as well as prepare our ingredients and doughs for the next day’s bake. We will also prepare and eat lunch together each day\, and of course\, send the bakers home with loads of tasty treats to share with the family.  \nIf tickets are sold out\, you can join the waitlist in case of cancellations! 
URL:https://www.pickwickandcherry.com/event/young-bakers-camp-2024/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class,Camps
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/05/Young-Bakers-Camp-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240727T100000
DTEND;TZID=UTC:20240727T121500
DTSTAMP:20260527T105803
CREATED:20240503T220403Z
LAST-MODIFIED:20240722T163942Z
UID:10002013-1722074400-1722082500@www.pickwickandcherry.com
SUMMARY:Summer Garden Brunch Hands-On Cooking Experience
DESCRIPTION:Come join us for a hands-on cooking experience highlighting the best meal of the week: Brunch! We’re celebrating the bounty of summer with a fabulous vegetarian brunch featuring garden vegetable shakshuka (a tasty tomato-based stew with baked with eggs and feta)\, parmesan-zucchini muffins\, leafy green salad\, seasonal fruit yogurt parfaits and croissant cinnamon rolls.  And of course\, we’ll have coffee\, tea\, and all the makings of Bloody Marys and mimosas on hand\, just bring your favorite booze to pair. \nStarting at the relatively civilized hour of 10am\, lasting until about 12:15 or so\, with dining in our lovely outdoor gazebo.  \nEach ticket admits ONE PERSON.  \n  \n\nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n 
URL:https://www.pickwickandcherry.com/event/summer-garden-brunch-hands-on-cooking-experience-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Brunch,Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/04/summer-garden-brunch-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240721T130000
DTEND;TZID=UTC:20240721T153000
DTSTAMP:20260527T105803
CREATED:20240505T214505Z
LAST-MODIFIED:20240505T214505Z
UID:10002035-1721566800-1721575800@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-14/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240720T130000
DTEND;TZID=UTC:20240720T153000
DTSTAMP:20260527T105803
CREATED:20240505T214322Z
LAST-MODIFIED:20240505T214322Z
UID:10002034-1721480400-1721489400@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-13/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240309T130000
DTEND;TZID=UTC:20240309T153000
DTSTAMP:20260527T105803
CREATED:20240119T231909Z
LAST-MODIFIED:20240119T231909Z
UID:10001973-1709989200-1709998200@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-12/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240121T130000
DTEND;TZID=UTC:20240121T153000
DTSTAMP:20260527T105803
CREATED:20231115T045020Z
LAST-MODIFIED:20231115T045020Z
UID:10001965-1705842000-1705851000@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-11/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240120T130000
DTEND;TZID=UTC:20240120T153000
DTSTAMP:20260527T105803
CREATED:20231115T044837Z
LAST-MODIFIED:20231115T044837Z
UID:10001964-1705755600-1705764600@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-10/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20231029T130000
DTEND;TZID=UTC:20231029T153000
DTSTAMP:20260527T105803
CREATED:20231012T160216Z
LAST-MODIFIED:20231012T160216Z
UID:10001919-1698584400-1698593400@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn about making amazing pastries using butter-laminated doughs. We’ll make sweet and savory pastries by making and using croissant dough\, puff pastry\, and brioche feuilletée. You’ll go home with an armload of tasty pastries and a whole new appreciation for what goes into the flaky treats you love. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \n 
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-9/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
END:VCALENDAR