BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Pickwick & Cherry - ECPv6.14.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Pickwick & Cherry
X-ORIGINAL-URL:https://www.pickwickandcherry.com
X-WR-CALDESC:Events for Pickwick & Cherry
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20250101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20250501T183000
DTEND;TZID=UTC:20250501T210000
DTSTAMP:20260405T084447
CREATED:20250210T015747Z
LAST-MODIFIED:20250430T221634Z
UID:10002616-1746124200-1746133200@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We’ll be preparing maple glazed salmon\, griddled crab cake\, leek and corn risotto\, cucumber salad\, and wild blueberry tarts. After we prepare our feast\, you’ll devour while we do the dishes! \nEach ticket admits TWO PEOPLE. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n  \n 
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1-2-1-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250502T183000
DTEND;TZID=UTC:20250502T210000
DTSTAMP:20260405T084447
CREATED:20250210T020255Z
LAST-MODIFIED:20250210T020255Z
UID:10002617-1746210600-1746219600@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We’ll be preparing maple glazed salmon\, griddled crab cake\, leek and corn risotto\, cucumber salad\, and wild blueberry tarts. After we prepare our feast\, you’ll devour while we do the dishes! \nEach ticket admits TWO PEOPLE. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n  \n 
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-4/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1-2-1-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250503T183000
DTEND;TZID=UTC:20250503T210000
DTSTAMP:20260405T084447
CREATED:20250210T020451Z
LAST-MODIFIED:20250424T155850Z
UID:10002618-1746297000-1746306000@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We’ll be preparing maple glazed salmon\, griddled crab cake\, leek and corn risotto\, cucumber salad\, and wild blueberry tarts. After we prepare our feast\, you’ll devour while we do the dishes! \nEach ticket admits TWO PEOPLE. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n  \n 
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-5/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/04/AdobeStock_164723352_Preview-1-2-1-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250612T183000
DTEND;TZID=UTC:20250612T210000
DTSTAMP:20260405T084447
CREATED:20250316T010810Z
LAST-MODIFIED:20250527T211536Z
UID:10002619-1749753000-1749762000@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We’ll be preparing maple glazed salmon\, griddled crab cake\, leek and corn risotto\, cucumber salad\, and wild blueberry tarts. After we prepare our feast\, you’ll devour while we do the dishes! \nEach ticket admits TWO PEOPLE. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n  \n 
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-6/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/webp:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/mariners-feast-long.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250613T183000
DTEND;TZID=UTC:20250613T210000
DTSTAMP:20260405T084447
CREATED:20250316T011252Z
LAST-MODIFIED:20250527T211755Z
UID:10002620-1749839400-1749848400@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We’ll be preparing maple glazed salmon\, griddled crab cake\, leek and corn risotto\, cucumber salad\, and wild blueberry tarts. After we prepare our feast\, you’ll devour while we do the dishes! \nEach ticket admits TWO PEOPLE. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n  \n 
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-7/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/webp:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/mariners-feast-long.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250614T183000
DTEND;TZID=UTC:20250614T210000
DTSTAMP:20260405T084447
CREATED:20250316T011535Z
LAST-MODIFIED:20250527T211642Z
UID:10002621-1749925800-1749934800@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:Join us for some tantalizing maritime cuisine in this epic Date Night Cooking Experience. We’ll be preparing maple glazed salmon\, griddled crab cake\, leek and corn risotto\, cucumber salad\, and wild blueberry tarts. After we prepare our feast\, you’ll devour while we do the dishes! \nEach ticket admits TWO PEOPLE. \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that viral transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated health precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present. \n  \n 
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-8/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/webp:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/mariners-feast-long.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260514T183000
DTEND;TZID=UTC:20260514T210000
DTSTAMP:20260405T084447
CREATED:20260226T051921Z
LAST-MODIFIED:20260226T051921Z
UID:10002999-1778783400-1778792400@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:The Mariner’s Feast Date Night Cooking Experience\nJoin us for an evening inspired by bright northern waters and harbor-town kitchens. In this hands-on cooking experience\, we’ll build a seafood-forward feast from start to finish — learning techniques you can take home\, and flavors that feel like summer by the water. \nTogether we’ll prepare maple-glazed salmon with a delicate balance of sweet and savory\, golden griddled crab cakes with crisp edges and tender centers\, and a creamy leek and corn risotto that anchors the plate. A fresh cucumber salad adds brightness and contrast\, and we’ll finish with wild blueberry tarts that are both rustic and elegant. \nAs always at Pickwick & Cherry\, we cook together at one long communal table — sharing tools\, stories\, and plenty of laughter along the way. After the cooking is done\, you’ll sit down to enjoy the full feast while we take care of the cleanup. \nNo experience necessary — just come hungry and ready to cook. \n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Albariño\, a saline Muscadet\, a dry Riesling\, a cool-climate Chardonnay\, or an elegant Pinot Noir. If you prefer something a bit bolder\, try a restrained Sangiovese. To finish\, a late-harvest Riesling or Banyuls makes a lovely match for blueberries. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-9/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/webp:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/mariners-feast-long.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260515T183000
DTEND;TZID=UTC:20260515T210000
DTSTAMP:20260405T084447
CREATED:20260226T051342Z
LAST-MODIFIED:20260226T051342Z
UID:10002997-1778869800-1778878800@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:The Mariner’s Feast Date Night Cooking Experience\nJoin us for an evening inspired by bright northern waters and harbor-town kitchens. In this hands-on cooking experience\, we’ll build a seafood-forward feast from start to finish — learning techniques you can take home\, and flavors that feel like summer by the water. \nTogether we’ll prepare maple-glazed salmon with a delicate balance of sweet and savory\, golden griddled crab cakes with crisp edges and tender centers\, and a creamy leek and corn risotto that anchors the plate. A fresh cucumber salad adds brightness and contrast\, and we’ll finish with wild blueberry tarts that are both rustic and elegant. \nAs always at Pickwick & Cherry\, we cook together at one long communal table — sharing tools\, stories\, and plenty of laughter along the way. After the cooking is done\, you’ll sit down to enjoy the full feast while we take care of the cleanup. \nNo experience necessary — just come hungry and ready to cook. \n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Albariño\, a saline Muscadet\, a dry Riesling\, a cool-climate Chardonnay\, or an elegant Pinot Noir. If you prefer something a bit bolder\, try a restrained Sangiovese. To finish\, a late-harvest Riesling or Banyuls makes a lovely match for blueberries. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-10/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/webp:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/mariners-feast-long.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260516T183000
DTEND;TZID=UTC:20260516T210000
DTSTAMP:20260405T084447
CREATED:20260226T052056Z
LAST-MODIFIED:20260226T052056Z
UID:10002998-1778956200-1778965200@www.pickwickandcherry.com
SUMMARY:The Mariner's Feast Date Night Cooking Experience
DESCRIPTION:The Mariner’s Feast Date Night Cooking Experience\nJoin us for an evening inspired by bright northern waters and harbor-town kitchens. In this hands-on cooking experience\, we’ll build a seafood-forward feast from start to finish — learning techniques you can take home\, and flavors that feel like summer by the water. \nTogether we’ll prepare maple-glazed salmon with a delicate balance of sweet and savory\, golden griddled crab cakes with crisp edges and tender centers\, and a creamy leek and corn risotto that anchors the plate. A fresh cucumber salad adds brightness and contrast\, and we’ll finish with wild blueberry tarts that are both rustic and elegant. \nAs always at Pickwick & Cherry\, we cook together at one long communal table — sharing tools\, stories\, and plenty of laughter along the way. After the cooking is done\, you’ll sit down to enjoy the full feast while we take care of the cleanup. \nNo experience necessary — just come hungry and ready to cook. \n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a crisp Albariño\, a saline Muscadet\, a dry Riesling\, a cool-climate Chardonnay\, or an elegant Pinot Noir. If you prefer something a bit bolder\, try a restrained Sangiovese. To finish\, a late-harvest Riesling or Banyuls makes a lovely match for blueberries. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/the-mariners-feast-date-night-cooking-experience-11/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/webp:https://www.pickwickandcherry.com/wp-content/uploads/2025/03/mariners-feast-long.webp
END:VEVENT
END:VCALENDAR