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X-WR-CALNAME:Pickwick & Cherry
X-ORIGINAL-URL:https://www.pickwickandcherry.com
X-WR-CALDESC:Events for Pickwick & Cherry
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DTSTART;TZID=UTC:20260817T110000
DTEND;TZID=UTC:20260817T110000
DTSTAMP:20260920T101830
CREATED:20260604T011633Z
LAST-MODIFIED:20260604T011633Z
UID:10003130-1786964400-1786964400@www.pickwickandcherry.com
SUMMARY:Dim Sum Cooking Experience
DESCRIPTION:Spend a delicious late morning making some of the most iconic dishes from the Cantonese dim sum cart in this hands-on cooking class. We’ll guide you through classic techniques—folding\, steaming\, and assembling—as you create your own unforgettable dim sum spread. \nOn the menu: fine jasmine or oolong tea\, delicate har gow shrimp dumplings\, savory pork & shrimp siu mai\, luscious soup-filled xiao long bao (Shanghai soup dumplings)\, fluffy steamed BBQ pork buns\, and turnip-daikon rice cake\, pan-fried to golden perfection. We’ll finish with a refreshing\, creamy mango pudding—a beloved dim sum dessert. \nThis is your chance to learn the art (and joy!) of dim sum from scratch. Come hungry and ready to roll\, fold\, and steam your way through this satisfying brunch experience. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Junmai Sake or a dry sparkling wine. Tea provided.  \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dim-sum-cooking-experience-6/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/06/Dim-Sum-Square-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260816T110000
DTEND;TZID=America/Chicago:20260816T110000
DTSTAMP:20260920T101830
CREATED:20260604T011517Z
LAST-MODIFIED:20260607T031119Z
UID:10003129-1786878000-1786878000@www.pickwickandcherry.com
SUMMARY:Dim Sum Cooking Experience
DESCRIPTION:Spend a delicious late morning making some of the most iconic dishes from the Cantonese dim sum cart in this hands-on cooking class. We’ll guide you through classic techniques—folding\, steaming\, and assembling—as you create your own unforgettable dim sum spread. \nOn the menu: fine jasmine or oolong tea\, delicate har gow shrimp dumplings\, savory pork & shrimp siu mai\, luscious soup-filled xiao long bao (Shanghai soup dumplings)\, fluffy steamed BBQ pork buns\, and turnip-daikon rice cake\, pan-fried to golden perfection. We’ll finish with a refreshing\, creamy mango pudding—a beloved dim sum dessert. \nThis is your chance to learn the art (and joy!) of dim sum from scratch. Come hungry and ready to roll\, fold\, and steam your way through this satisfying brunch experience. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Junmai Sake or a dry sparkling wine. Tea provided.  \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dim-sum-cooking-experience-5/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/06/Dim-Sum-Square-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260815T110000
DTEND;TZID=UTC:20260815T133000
DTSTAMP:20260920T101830
CREATED:20260604T011326Z
LAST-MODIFIED:20260604T011326Z
UID:10003128-1786791600-1786800600@www.pickwickandcherry.com
SUMMARY:Dim Sum Cooking Experience
DESCRIPTION:Spend a delicious late morning making some of the most iconic dishes from the Cantonese dim sum cart in this hands-on cooking class. We’ll guide you through classic techniques—folding\, steaming\, and assembling—as you create your own unforgettable dim sum spread. \nOn the menu: fine jasmine or oolong tea\, delicate har gow shrimp dumplings\, savory pork & shrimp siu mai\, luscious soup-filled xiao long bao (Shanghai soup dumplings)\, fluffy steamed BBQ pork buns\, and turnip-daikon rice cake\, pan-fried to golden perfection. We’ll finish with a refreshing\, creamy mango pudding—a beloved dim sum dessert. \nThis is your chance to learn the art (and joy!) of dim sum from scratch. Come hungry and ready to roll\, fold\, and steam your way through this satisfying brunch experience. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Junmai Sake or a dry sparkling wine. Tea provided.  \n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dim-sum-cooking-experience-4/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/06/Dim-Sum-Square-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251013T110000
DTEND;TZID=UTC:20251013T133000
DTSTAMP:20260920T101830
CREATED:20250624T173640Z
LAST-MODIFIED:20250713T001725Z
UID:10002766-1760353200-1760362200@www.pickwickandcherry.com
SUMMARY:Dim Sum Cooking Experience
DESCRIPTION:Spend a delicious late morning making some of the most iconic dishes from the Cantonese dim sum cart in this hands-on cooking class. We’ll guide you through classic techniques—folding\, steaming\, and assembling—as you create your own unforgettable dim sum spread. \nOn the menu: fine jasmine or oolong tea\, delicate har gow shrimp dumplings\, savory pork & shrimp siu mai\, luscious soup-filled xiao long bao (Shanghai soup dumplings)\, fluffy steamed BBQ pork buns\, and turnip-daikon rice cake\, pan-fried to golden perfection. We’ll finish with a refreshing\, creamy mango pudding—a beloved dim sum dessert. \nThis is your chance to learn the art (and joy!) of dim sum from scratch. Come hungry and ready to roll\, fold\, and steam your way through this satisfying brunch experience. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\nBYOB — We suggest a Junmai Sake or a dry sparkling wine. Tea provided. \nEach ticket admits ONE PERSON.\nComplete Event & Ticket Policies can be found here. Please read them! \nHave more questions? Check our FAQ\, and then send us a message if you still have questions! \n\n 
URL:https://www.pickwickandcherry.com/event/dim-sum-cooking-experience-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/06/Dim-Sum-Square-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251012T110000
DTEND;TZID=UTC:20251012T133000
DTSTAMP:20260920T101830
CREATED:20250713T003440Z
LAST-MODIFIED:20250713T003440Z
UID:10002825-1760266800-1760275800@www.pickwickandcherry.com
SUMMARY:Dim Sum Cooking Experience
DESCRIPTION:Spend a delicious late morning making some of the most iconic dishes from the Cantonese dim sum cart in this hands-on cooking class. We’ll guide you through classic techniques—folding\, steaming\, and assembling—as you create your own unforgettable dim sum spread. \nOn the menu: fine jasmine or oolong tea\, delicate har gow shrimp dumplings\, savory pork & shrimp siu mai\, luscious soup-filled xiao long bao (Shanghai soup dumplings)\, fluffy steamed BBQ pork buns\, and turnip-daikon rice cake\, pan-fried to golden perfection. We’ll finish with a refreshing\, creamy mango pudding—a beloved dim sum dessert. \nThis is your chance to learn the art (and joy!) of dim sum from scratch. Come hungry and ready to roll\, fold\, and steam your way through this satisfying brunch experience. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\nBYOB — We suggest a Junmai Sake or a dry sparkling wine. Tea provided. \nEach ticket admits ONE PERSON.\nComplete Event & Ticket Policies can be found here. Please read them! \nHave more questions? Check our FAQ\, and then send us a message if you still have questions! \n\n 
URL:https://www.pickwickandcherry.com/event/dim-sum-cooking-experience-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/06/Dim-Sum-Square-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251011T100000
DTEND;TZID=UTC:20251011T123000
DTSTAMP:20260920T101830
CREATED:20250624T172914Z
LAST-MODIFIED:20250624T174105Z
UID:10002765-1760176800-1760185800@www.pickwickandcherry.com
SUMMARY:Dim Sum Cooking Experience
DESCRIPTION:Spend a delicious late morning making some of the most iconic dishes from the Cantonese dim sum cart in this hands-on cooking class. We’ll guide you through classic techniques—folding\, steaming\, and assembling—as you create your own unforgettable dim sum spread. \nOn the menu: fine jasmine or oolong tea\, delicate har gow shrimp dumplings\, savory pork & shrimp siu mai\, luscious soup-filled xiao long bao (Shanghai soup dumplings)\, fluffy steamed BBQ pork buns\, and turnip-daikon rice cake\, pan-fried to golden perfection. We’ll finish with a refreshing\, creamy mango pudding—a beloved dim sum dessert. \nThis is your chance to learn the art (and joy!) of dim sum from scratch. Come hungry and ready to roll\, fold\, and steam your way through this satisfying brunch experience. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\nBYOB — We suggest a Junmai Sake or a dry sparkling wine. Tea provided. \nEach ticket admits ONE PERSON.\nComplete Event & Ticket Policies can be found here. Please read them! \nHave more questions? Check our FAQ\, and then send us a message if you still have questions! \n\n 
URL:https://www.pickwickandcherry.com/event/dim-sum-cooking-experience/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Cooking Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/06/Dim-Sum-Square-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250302T130000
DTEND;TZID=UTC:20250302T160000
DTSTAMP:20260920T101830
CREATED:20241021T005543Z
LAST-MODIFIED:20241021T174255Z
UID:10002557-1740920400-1740931200@www.pickwickandcherry.com
SUMMARY:Mardi Gras Madness Baking Class
DESCRIPTION:We’re cooking up some of our favorite Mardi Gras/Fat Tuesday/Carnival treats from around the world — exuberent New Orleans King Cake\, elegant French Galette des Rois\, decadent Polish Paczki\, crispy Italian Chiacchiere and silky\, custardy Brazilian Quindim. Get ready\, get hungry\, and let’s let the good times roll!  \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present.
URL:https://www.pickwickandcherry.com/event/mardi-gras-madness-baking-class-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/10/Mardi-Gras-Madness-rectangle-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250301T130000
DTEND;TZID=UTC:20250301T160000
DTSTAMP:20260920T101830
CREATED:20241021T005433Z
LAST-MODIFIED:20241021T174223Z
UID:10002556-1740834000-1740844800@www.pickwickandcherry.com
SUMMARY:Mardi Gras Madness Baking Class
DESCRIPTION:We’re cooking up some of our favorite Mardi Gras/Fat Tuesday/Carnival treats from around the world — exuberent New Orleans King Cake\, elegant French Galette des Rois\, decadent Polish Paczki\, crispy Italian Chiacchiere and silky\, custardy Brazilian Quindim. Get ready\, get hungry\, and let’s let the good times roll!  \nTICKET TERMS\, POLICIES\, & USEFUL INFORMATION: \nBy purchasing this ticket\, we agree that we understand that we are joining the Pickwick & Cherry Cooking Club\, a private\, fraternal organization\, and that all food will be prepared by members of the club. We understand that cooking is an activity that involves some inherent danger\, including but not limited to cuts\, burns\, slips and falls\, and other risks\, and we waive all liability and hold Pickwick & Cherry harmless in the unlikely event we are injured. \nWe understand and agree to the Cancellation Policy\, which states that “Class reservations are like theatre tickets – the show must go on! Therefore\, if you find that you cannot make it\, we strongly encourage you to send someone else in your place. If need to cancel more than 30 days before your class\, you may without penalty. If you need to cancel within 30 days\, but more than 14 days\, you may switch your reservation to any other of our classes with space available (and pay the difference if necessary). If you must cancel within 14 days\, you may exchange your reservation only if we can fill your space in the class. We will certainly work with you to find someone to take your space if we can help\, but we encourage you to find someone on your own. If we cancel a class due to unforeseen circumstances or lack of interest\, we will refund you in full.” \nWe understand and agree to the Appropriate Attire Policy\, which states\, “Please wear appropriate clothes for a hands-on cooking experience. We discourage long flow-y sleeves\, lots of fringe\, anything with glitter\, things that stain easily\, and anything else impractical for standing and moving on floors that contain drains\, grates\, uneven surfaces\, and potential slippery areas. FLAT SHOES FOR WOMEN ARE STRONGLY RECOMMENDED.” \nWe understand and agree that COVID-19 transmission and exposure is a potential risk in any setting where people from multiple households are present\, and we accept this risk. We also agree to abide by any stated COVID-19 precautions\, including but not limited to mask wearing\, hand washing\, or other precautions that management may deem appropriate.  \nWe understand that alcoholic beverages may be consumed by people of legal age on a BYOB basis\, but that the hosts reserve the right to restrict the times at which alcohol may be consumed\, or may cut off any guest’s alcohol consumption at any time in the interest of the safety and comfort of all present.
URL:https://www.pickwickandcherry.com/event/mardi-gras-madness-baking-class/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/10/Mardi-Gras-Madness-rectangle-1.jpg
END:VEVENT
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