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SUMMARY:Christmas Cookies of the World
DESCRIPTION:Christmas Cookies of the World\nA Baker’s Dozen from Seven Continents!\nAround the world in eighty days? Amateur hour. We’re going around the world in thirteen cookies\, and we’re doing it in a single afternoon! \nJoin us in the Pickwick & Cherry Teaching Kitchen for a gloriously ambitious international Christmas baking adventure as we explore the traditions\, techniques\, and irresistible treats of holiday kitchens around the globe. From familiar favorites to wonderfully obscure regional specialties\, we’re making a baker’s dozen of different cookies and confections representing all seven continents! \nWe’ll travel to Germany for fragrant\, spiced Lebkuchen\, Serbia for delicate\, jam-filled Vanilice\, and the Middle East for beautifully decorated Ma’amoul. We’ll discover Portugal’s unusual sweet-potato-and-almond Broas Castelares and Austria’s charming Eisenbahner\, with their piped marzipan and jewel-bright jam. We’ll fry up South African Koeksisters and Danish Klejner\, explore New Zealand’s chocolatey Afghans and Colombia’s dulce-de-leche-filled Alfajores\, and make a few more stops along the way. \nWe’ll even venture all the way to Antarctica. Because apparently six continents just aren’t enough. \nAlong the way\, we’ll roll\, shape\, pipe\, fill\, fry\, bake\, decorate\, and\, of course\, taste our way through an extraordinary assortment of holiday treats. With much of the advance preparation already done\, we’ll concentrate on the fascinating techniques\, distinctive flavors\, and culinary traditions that make each one special. \nYou’ll leave with a magnificent international assortment of thirteen different holiday cookies\, plenty of new baking skills\, and enough inspiration to make your Christmas cookie plate the most interesting one in the neighborhood. \nThirteen cookies. Seven continents. Three delicious hours. \nIt’s a small world\, but it’s positively overflowing with cookies! \n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nADMIT\nONE \n  \nEach ticket admits one person\, but don’t let that stop you! Our classes are even more fun with friends\, family\, romantic partners\, or anyone who enjoys good food and a little flour-dusted adventure. \nYoung bakers ages 8 and up are welcome when accompanied by a participating adult. Everyone needs their own ticket\, regardless of age. \n\n\n\n\n  \nThe Teaching\nKitchen \n  \nWelcome to the wonderfully busy\, occasionally chaotic world of Pickwick & Cherry’s working bakery! \nOur Teaching Kitchen is right in the middle of the action. Expect flour-dusted countertops\, busy baking racks\, and plenty of delicious things in progress. We’ll provide the ingredients\, aprons\, equipment\, expert instruction\, and a generous helping of Christmas cheer! \n\n\n\n\n\n\n  \nArrival\nTime \n  \nPlease allow a little extra time for parking in Rountree. Because we’re a busy working bakery without an indoor waiting area\, doors open just 5 minutes before class begins. \nIf you arrive early\, you’re welcome to relax in our sheltered (but unheated!) garden gazebo\, or explore the wonderful shops in our neighborhood. We’ll be ready to welcome you—and put you to work—right on time! \n\n\n\n\n  \nRules &\nPolicies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \nHave more questions? Check our FAQ\, and then send us a message if you still have questions!
URL:https://www.pickwickandcherry.com/event/christmas-cookies-of-the-world-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Classes,Baking Classes & Culinary Workshops,Christmas,Hands-On Experiences
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2026/10/Christmas-Cookies-of-the-World-New-2026-3.jpg
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