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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260829T183000
DTEND;TZID=America/Chicago:20260829T210000
DTSTAMP:20260606T105724
CREATED:20260603T221057Z
LAST-MODIFIED:20260603T221057Z
UID:10003112-1788028200-1788037200@www.pickwickandcherry.com
SUMMARY:South African Date Night Cooking Experience
DESCRIPTION:South African Braai – A Date Night Cooking Experience\nJoin us for a bold\, flavor-packed evening inspired by braai\, South Africa’s beloved tradition of cooking over live fire. This is a feast built on smoke\, spice\, sweetness\, and celebration — layered\, vibrant\, and unapologetically generous. \nTogether we’ll prepare peri-peri shrimp with bright heat\, curried chicken and apricot sosaties threaded and grilled to caramelized perfection\, spiced lamb loin chops\, and soy-and-chutney glazed pork belly. On the side\, we’ll balance the richness with spicy grilled pineapple\, a refreshing watermelon and tomato salad\, and coconut curry cauliflower. To finish\, we’ll bake malva pudding — tender\, syrup-soaked\, and served warm. \nAs always\, we cook communally at one long table\, learning techniques\, sharing stories\, and building the feast together. Once everything is plated\, you’ll sit down to enjoy the full spread while we take care of the dishes. \nCome hungry. This one is lavish. \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bright Chenin Blanc\, a dry or off-dry Riesling\, a fresh Rosé\, a peppery Syrah\, or a bold South African Pinotage. (Pro tip: if you’re looking for South African wines in SGF\, try Total Wines.) \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/south-african-date-night-cooking-experience-7/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/02/south-african-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260903T183000
DTEND;TZID=America/Chicago:20260903T210000
DTSTAMP:20260606T105724
CREATED:20260603T223801Z
LAST-MODIFIED:20260603T223801Z
UID:10003113-1788460200-1788469200@www.pickwickandcherry.com
SUMMARY:Italian Countryside Date Night Cooking Experience
DESCRIPTION:About This Italian Cooking Class\nStep into the sun-drenched rhythm of rural Italy for an evening inspired by the warmth\, generosity\, and richness of life in the countryside. Imagine the rolling vineyards\, olive groves\, and bustling village kitchens where meals are crafted slowly\, with love\, laughter\, and more than a little wine. In this hands-on class\, you\, your partner\, and your new friends will prepare a rustic yet elegant menu that celebrates Italian tradition while offering flavors bold enough to make Nonna proud. \nWe’ll begin with a vibrant antipasta salad brimming with fresh vegetables\, cured meats\, and cheeses—a lively\, colorful start that sets the tone. Then\, we’ll dive into the classic comfort of stuffed artichokes\, tender leaves filled with savory goodness. From there\, the menu continues with a warming white bean gratin\, hearty yet refined\, and handmade agnolotti filled with black garlic and braised short rib\, a dish that balances depth\, earthiness\, and indulgence in every bite. \nFinally\, the evening ends on a sweet note: you’ll learn the art of making crisp\, creamy cannoli\, shaping the shells and filling them with luscious ricotta cream\, just as they’ve been enjoyed across generations. \nThis is more than a cooking class—it’s a celebration of Italian life\, designed for couples\, friends\, or anyone who believes food tastes better when shared. It’s a memorable evening filled with good food\, better company\, and the timeless joy of cooking from the heart. Mangia! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bold Barbera\, a smooth Chianti Classico\, a dry Italian Rosato\, a sparkling Lambrusco\, or a rich\, slightly sweet Vin Santo. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-countryside-date-night-cooking-experience-12/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/07/Italian-Countryside-Long-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260904T183000
DTEND;TZID=America/Chicago:20260904T210000
DTSTAMP:20260606T105724
CREATED:20260603T224026Z
LAST-MODIFIED:20260603T224026Z
UID:10003123-1788546600-1788555600@www.pickwickandcherry.com
SUMMARY:Italian Countryside Date Night Cooking Experience
DESCRIPTION:About This Italian Cooking Class\nStep into the sun-drenched rhythm of rural Italy for an evening inspired by the warmth\, generosity\, and richness of life in the countryside. Imagine the rolling vineyards\, olive groves\, and bustling village kitchens where meals are crafted slowly\, with love\, laughter\, and more than a little wine. In this hands-on class\, you\, your partner\, and your new friends will prepare a rustic yet elegant menu that celebrates Italian tradition while offering flavors bold enough to make Nonna proud. \nWe’ll begin with a vibrant antipasta salad brimming with fresh vegetables\, cured meats\, and cheeses—a lively\, colorful start that sets the tone. Then\, we’ll dive into the classic comfort of stuffed artichokes\, tender leaves filled with savory goodness. From there\, the menu continues with a warming white bean gratin\, hearty yet refined\, and handmade agnolotti filled with black garlic and braised short rib\, a dish that balances depth\, earthiness\, and indulgence in every bite. \nFinally\, the evening ends on a sweet note: you’ll learn the art of making crisp\, creamy cannoli\, shaping the shells and filling them with luscious ricotta cream\, just as they’ve been enjoyed across generations. \nThis is more than a cooking class—it’s a celebration of Italian life\, designed for couples\, friends\, or anyone who believes food tastes better when shared. It’s a memorable evening filled with good food\, better company\, and the timeless joy of cooking from the heart. Mangia! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bold Barbera\, a smooth Chianti Classico\, a dry Italian Rosato\, a sparkling Lambrusco\, or a rich\, slightly sweet Vin Santo. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-countryside-date-night-cooking-experience-13/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/07/Italian-Countryside-Long-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260905T183000
DTEND;TZID=America/Chicago:20260905T210000
DTSTAMP:20260606T105724
CREATED:20260603T224226Z
LAST-MODIFIED:20260603T224226Z
UID:10003124-1788633000-1788642000@www.pickwickandcherry.com
SUMMARY:Italian Countryside Date Night Cooking Experience
DESCRIPTION:About This Italian Cooking Class\nStep into the sun-drenched rhythm of rural Italy for an evening inspired by the warmth\, generosity\, and richness of life in the countryside. Imagine the rolling vineyards\, olive groves\, and bustling village kitchens where meals are crafted slowly\, with love\, laughter\, and more than a little wine. In this hands-on class\, you\, your partner\, and your new friends will prepare a rustic yet elegant menu that celebrates Italian tradition while offering flavors bold enough to make Nonna proud. \nWe’ll begin with a vibrant antipasta salad brimming with fresh vegetables\, cured meats\, and cheeses—a lively\, colorful start that sets the tone. Then\, we’ll dive into the classic comfort of stuffed artichokes\, tender leaves filled with savory goodness. From there\, the menu continues with a warming white bean gratin\, hearty yet refined\, and handmade agnolotti filled with black garlic and braised short rib\, a dish that balances depth\, earthiness\, and indulgence in every bite. \nFinally\, the evening ends on a sweet note: you’ll learn the art of making crisp\, creamy cannoli\, shaping the shells and filling them with luscious ricotta cream\, just as they’ve been enjoyed across generations. \nThis is more than a cooking class—it’s a celebration of Italian life\, designed for couples\, friends\, or anyone who believes food tastes better when shared. It’s a memorable evening filled with good food\, better company\, and the timeless joy of cooking from the heart. Mangia! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bold Barbera\, a smooth Chianti Classico\, a dry Italian Rosato\, a sparkling Lambrusco\, or a rich\, slightly sweet Vin Santo. \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/italian-countryside-date-night-cooking-experience-14/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/07/Italian-Countryside-Long-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260910T183000
DTEND;TZID=America/Chicago:20260910T210000
DTSTAMP:20260606T105724
CREATED:20260603T223033Z
LAST-MODIFIED:20260603T223033Z
UID:10003114-1789065000-1789074000@www.pickwickandcherry.com
SUMMARY:Dinner on the Orient Express Date Night Cooking Experience
DESCRIPTION:About This Transcontinental Cooking Class\nStep aboard for an unforgettable culinary journey inspired by the legendary luxury train that once carried travelers from Paris to Istanbul in opulent style (and was\, of course\, the setting for one of Hercule Poirot’s greatest triumphs!). Imagine the romance of the rails\, the glittering dining cars\, and the rich blend of cultures that unfolded with every passing stop along the way. \nIn this hands-on cooking class\, we’ll explore the flavors\, traditions\, and stories of the cities and regions along the route—from French countryside classics to Central European comforts and the sweet delights of the Eastern Mediterranean. You won’t just cook; you’ll be transported. \nTogether\, we’ll prepare and enjoy a generous\, elegant meal:• PARIS: French cheese & charcuterie• STRASBOURG: Onion bacon tart flambée (Flammekuchen)• MUNICH: Weisswurst with sweet mustard• VIENNA: Imperial asparagus salad• BUDAPEST: Chicken paprikash• BUCHAREST: Cheesy polenta with mushrooms• ISTANBUL: Walnut baklava \nThis is a full dinner experience\, taught in a relaxed\, welcoming atmosphere—perfect for couples\, friends\, food lovers\, or anyone who dreams of traveling with their tastebuds. You’ll leave with new cooking skills\, a happy heart\, and a very full belly. \n…Hopefully no one gets stabbed. \nNo prior cooking experience is necessary. Just bring your appetite\, your curiosity\, and your sense of adventure! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Blanc\, an Austrian Grüner Veltliner or German Riesling (Dry)\, a Hungarian Bikavér (Egri Bikavér / “Bull’s Blood”)\, or a Turkish Öküzgözü or Kalecik Karası (or a floral Muscat if you prefer sweet). If you really want to channel your inner Poirot\, there’s always sirop de cassis!  \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dinner-on-the-orient-express-date-night-cooking-experience-18/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/04/orient-express-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260911T183000
DTEND;TZID=America/Chicago:20260911T210000
DTSTAMP:20260606T105724
CREATED:20260603T223254Z
LAST-MODIFIED:20260603T223254Z
UID:10003121-1789151400-1789160400@www.pickwickandcherry.com
SUMMARY:Dinner on the Orient Express Date Night Cooking Experience
DESCRIPTION:About This Transcontinental Cooking Class\nStep aboard for an unforgettable culinary journey inspired by the legendary luxury train that once carried travelers from Paris to Istanbul in opulent style (and was\, of course\, the setting for one of Hercule Poirot’s greatest triumphs!). Imagine the romance of the rails\, the glittering dining cars\, and the rich blend of cultures that unfolded with every passing stop along the way. \nIn this hands-on cooking class\, we’ll explore the flavors\, traditions\, and stories of the cities and regions along the route—from French countryside classics to Central European comforts and the sweet delights of the Eastern Mediterranean. You won’t just cook; you’ll be transported. \nTogether\, we’ll prepare and enjoy a generous\, elegant meal:• PARIS: French cheese & charcuterie• STRASBOURG: Onion bacon tart flambée (Flammekuchen)• MUNICH: Weisswurst with sweet mustard• VIENNA: Imperial asparagus salad• BUDAPEST: Chicken paprikash• BUCHAREST: Cheesy polenta with mushrooms• ISTANBUL: Walnut baklava \nThis is a full dinner experience\, taught in a relaxed\, welcoming atmosphere—perfect for couples\, friends\, food lovers\, or anyone who dreams of traveling with their tastebuds. You’ll leave with new cooking skills\, a happy heart\, and a very full belly. \n…Hopefully no one gets stabbed. \nNo prior cooking experience is necessary. Just bring your appetite\, your curiosity\, and your sense of adventure! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Blanc\, an Austrian Grüner Veltliner or German Riesling (Dry)\, a Hungarian Bikavér (Egri Bikavér / “Bull’s Blood”)\, or a Turkish Öküzgözü or Kalecik Karası (or a floral Muscat if you prefer sweet). If you really want to channel your inner Poirot\, there’s always sirop de cassis!  \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dinner-on-the-orient-express-date-night-cooking-experience-19/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/04/orient-express-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260912T183000
DTEND;TZID=America/Chicago:20260912T210000
DTSTAMP:20260606T105725
CREATED:20260603T223507Z
LAST-MODIFIED:20260603T223507Z
UID:10003122-1789237800-1789246800@www.pickwickandcherry.com
SUMMARY:Dinner on the Orient Express Date Night Cooking Experience
DESCRIPTION:About This Transcontinental Cooking Class\nStep aboard for an unforgettable culinary journey inspired by the legendary luxury train that once carried travelers from Paris to Istanbul in opulent style (and was\, of course\, the setting for one of Hercule Poirot’s greatest triumphs!). Imagine the romance of the rails\, the glittering dining cars\, and the rich blend of cultures that unfolded with every passing stop along the way. \nIn this hands-on cooking class\, we’ll explore the flavors\, traditions\, and stories of the cities and regions along the route—from French countryside classics to Central European comforts and the sweet delights of the Eastern Mediterranean. You won’t just cook; you’ll be transported. \nTogether\, we’ll prepare and enjoy a generous\, elegant meal:• PARIS: French cheese & charcuterie• STRASBOURG: Onion bacon tart flambée (Flammekuchen)• MUNICH: Weisswurst with sweet mustard• VIENNA: Imperial asparagus salad• BUDAPEST: Chicken paprikash• BUCHAREST: Cheesy polenta with mushrooms• ISTANBUL: Walnut baklava \nThis is a full dinner experience\, taught in a relaxed\, welcoming atmosphere—perfect for couples\, friends\, food lovers\, or anyone who dreams of traveling with their tastebuds. You’ll leave with new cooking skills\, a happy heart\, and a very full belly. \n…Hopefully no one gets stabbed. \nNo prior cooking experience is necessary. Just bring your appetite\, your curiosity\, and your sense of adventure! \n\n\n \n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Pinot Blanc\, an Austrian Grüner Veltliner or German Riesling (Dry)\, a Hungarian Bikavér (Egri Bikavér / “Bull’s Blood”)\, or a Turkish Öküzgözü or Kalecik Karası (or a floral Muscat if you prefer sweet). If you really want to channel your inner Poirot\, there’s always sirop de cassis!  \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/dinner-on-the-orient-express-date-night-cooking-experience-20/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/04/orient-express-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260917T183000
DTEND;TZID=America/Chicago:20260917T210000
DTSTAMP:20260606T105725
CREATED:20260603T222345Z
LAST-MODIFIED:20260603T222345Z
UID:10003115-1789669800-1789678800@www.pickwickandcherry.com
SUMMARY:Georgian Supra Date Night Cooking Experience
DESCRIPTION:About Our Georgian Cooking Class\nWhether Georgia is already one of your favorite cuisines or you’re discovering it for the first time\, we can’t wait to welcome you to Georgian Supra—our celebration of the rich\, ancient food culture of the Eastern European/West Asian nation of Georgia. (We love the Peach State too\, but this menu comes from the other one—the one with mountains\, monasteries\, and 8\,000 years of winemaking tradition.) \nA supra is a traditional Georgian feast: a generous\, abundant table filled with vibrant dishes\, heartfelt hospitality\, and food meant to be shared. This spirit of welcome has been central to Georgian life for millennia\, shaped by the country’s position at the crossroads of Europe and Asia. Archaeological discoveries reveal that Georgia is home to some of the world’s earliest winemaking sites\, where clay qvevri vessels were used to ferment grapes thousands of years before the first amphora appeared in Greece or Rome. That same deep history—of wine\, of trade\, of craftsmanship—shaped the bold\, unforgettable flavors that make this cuisine so compelling today. \nGeorgian food is true East-meets-West fusion in the best possible way. Expect a balance of bright pomegranate and earthy walnuts\, fresh herbs and cultured dairy\, smoky vegetables and tender dumplings\, spices that warm rather than overwhelm\, and\, of course\, the most famous dish of all: khachapuri\, the warm\, indulgent cheese bread beloved around the world. \nOur Supra menu features:• Khachapuri (cheese-filled bread boats)• Khinkali (pork and beef dumplings)• Fresh tomato–cucumber salad• Eggplant–walnut rolls• Plov (fragrant rice with dried fruit)• Kharcho (beef in rich walnut and spice stew)• Tart cherry cake for dessert \nThis is more than a cooking class—it’s a feast\, a welcome\, and a window into one of the oldest continuous culinary traditions on Earth. Come ready to learn\, savor\, and celebrate. \n\n\n\n\n\n\n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bright Georgian Rkatsiteli\, a dry or off-dry Riesling\, an earthy Pinot Noir\, a bold Saperavi red\, or a luscious late-harvest Muscat to pair beautifully with the tart cherry cake. (Pro tip: Total Wines has a nice selection of Georgian wines!) \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/georgian-supra-date-night-cooking-experience-4/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/10/Georgian-Supra-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260918T183000
DTEND;TZID=America/Chicago:20260918T210000
DTSTAMP:20260606T105725
CREATED:20260603T222556Z
LAST-MODIFIED:20260603T222556Z
UID:10003118-1789756200-1789765200@www.pickwickandcherry.com
SUMMARY:Georgian Supra Date Night Cooking Experience
DESCRIPTION:About Our Georgian Cooking Class\nWhether Georgia is already one of your favorite cuisines or you’re discovering it for the first time\, we can’t wait to welcome you to Georgian Supra—our celebration of the rich\, ancient food culture of the Eastern European/West Asian nation of Georgia. (We love the Peach State too\, but this menu comes from the other one—the one with mountains\, monasteries\, and 8\,000 years of winemaking tradition.) \nA supra is a traditional Georgian feast: a generous\, abundant table filled with vibrant dishes\, heartfelt hospitality\, and food meant to be shared. This spirit of welcome has been central to Georgian life for millennia\, shaped by the country’s position at the crossroads of Europe and Asia. Archaeological discoveries reveal that Georgia is home to some of the world’s earliest winemaking sites\, where clay qvevri vessels were used to ferment grapes thousands of years before the first amphora appeared in Greece or Rome. That same deep history—of wine\, of trade\, of craftsmanship—shaped the bold\, unforgettable flavors that make this cuisine so compelling today. \nGeorgian food is true East-meets-West fusion in the best possible way. Expect a balance of bright pomegranate and earthy walnuts\, fresh herbs and cultured dairy\, smoky vegetables and tender dumplings\, spices that warm rather than overwhelm\, and\, of course\, the most famous dish of all: khachapuri\, the warm\, indulgent cheese bread beloved around the world. \nOur Supra menu features:• Khachapuri (cheese-filled bread boats)• Khinkali (pork and beef dumplings)• Fresh tomato–cucumber salad• Eggplant–walnut rolls• Plov (fragrant rice with dried fruit)• Kharcho (beef in rich walnut and spice stew)• Tart cherry cake for dessert \nThis is more than a cooking class—it’s a feast\, a welcome\, and a window into one of the oldest continuous culinary traditions on Earth. Come ready to learn\, savor\, and celebrate. \n\n\n\n\n\n\n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bright Georgian Rkatsiteli\, a dry or off-dry Riesling\, an earthy Pinot Noir\, a bold Saperavi red\, or a luscious late-harvest Muscat to pair beautifully with the tart cherry cake. (Pro tip: Total Wines has a nice selection of Georgian wines!) \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/georgian-supra-date-night-cooking-experience-5/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/10/Georgian-Supra-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260919T183000
DTEND;TZID=America/Chicago:20260919T210000
DTSTAMP:20260606T105725
CREATED:20260603T222755Z
LAST-MODIFIED:20260603T222755Z
UID:10003119-1789842600-1789851600@www.pickwickandcherry.com
SUMMARY:Georgian Supra Date Night Cooking Experience
DESCRIPTION:About Our Georgian Cooking Class\nWhether Georgia is already one of your favorite cuisines or you’re discovering it for the first time\, we can’t wait to welcome you to Georgian Supra—our celebration of the rich\, ancient food culture of the Eastern European/West Asian nation of Georgia. (We love the Peach State too\, but this menu comes from the other one—the one with mountains\, monasteries\, and 8\,000 years of winemaking tradition.) \nA supra is a traditional Georgian feast: a generous\, abundant table filled with vibrant dishes\, heartfelt hospitality\, and food meant to be shared. This spirit of welcome has been central to Georgian life for millennia\, shaped by the country’s position at the crossroads of Europe and Asia. Archaeological discoveries reveal that Georgia is home to some of the world’s earliest winemaking sites\, where clay qvevri vessels were used to ferment grapes thousands of years before the first amphora appeared in Greece or Rome. That same deep history—of wine\, of trade\, of craftsmanship—shaped the bold\, unforgettable flavors that make this cuisine so compelling today. \nGeorgian food is true East-meets-West fusion in the best possible way. Expect a balance of bright pomegranate and earthy walnuts\, fresh herbs and cultured dairy\, smoky vegetables and tender dumplings\, spices that warm rather than overwhelm\, and\, of course\, the most famous dish of all: khachapuri\, the warm\, indulgent cheese bread beloved around the world. \nOur Supra menu features:• Khachapuri (cheese-filled bread boats)• Khinkali (pork and beef dumplings)• Fresh tomato–cucumber salad• Eggplant–walnut rolls• Plov (fragrant rice with dried fruit)• Kharcho (beef in rich walnut and spice stew)• Tart cherry cake for dessert \nThis is more than a cooking class—it’s a feast\, a welcome\, and a window into one of the oldest continuous culinary traditions on Earth. Come ready to learn\, savor\, and celebrate. \n\n\n\n\n\n\n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a bright Georgian Rkatsiteli\, a dry or off-dry Riesling\, an earthy Pinot Noir\, a bold Saperavi red\, or a luscious late-harvest Muscat to pair beautifully with the tart cherry cake. (Pro tip: Total Wines has a nice selection of Georgian wines!) \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/georgian-supra-date-night-cooking-experience-6/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/10/Georgian-Supra-long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260924T183000
DTEND;TZID=America/Chicago:20260924T210000
DTSTAMP:20260606T105725
CREATED:20260603T221700Z
LAST-MODIFIED:20260603T221700Z
UID:10003101-1790274600-1790283600@www.pickwickandcherry.com
SUMMARY:Oktoberfest Date Night Cooking Experience
DESCRIPTION:About our Oktoberfest Date Night Cooking Experience\nProst! Get ready to raise a glass and celebrate Oktoberfest with a night full of flavor\, laughter\, and hands-on Bavarian cooking. This isn’t just any cooking class—it’s a lively date night that captures the warmth\, heartiness\, and cheer of Germany’s most famous festival. Think clinking steins\, the smell of fresh-baked pretzels\, and the joy of cooking something delicious together. Lederhosen and dirndls are totally optional—but if you wear them\, you’ll definitely earn extra applause! \nWe’ll kick things off with warm pretzel pockets—golden brown on the outside\, soft on the inside\, and stuffed with gooey cheese\, smoky ham\, and tangy mustard. (We’ll prep the dough in advance so you get straight to the fun part: stuffing\, shaping\, and baking!) Then\, roll up your sleeves to hand-make spätzle noodles just like Oma would have made them. Next\, we’ll simmer beer-braised bratwurst with sauerkraut until juicy and savory\, and toss together a warm German potato salad that’s bright\, tangy\, and just the right amount of comfort food. \nAnd because no Oktoberfest is complete without something sweet\, dessert is a show-stopping\, team effort: a giant\, six-foot-long apple strudel! Together\, you’ll stretch the dough paper-thin (don’t worry\, we’ll teach you the tricks of the trade)\, fill it with cinnamon-spiced apples and toasty breadcrumbs\, and roll it into a golden\, fragrant masterpiece. When it comes out of the oven\, the first slice will have everyone grinning. \nBring your favorite Oktoberfest brew\, your favorite person\, and your best appetite. We’ll bring the recipes\, the music\, and the fun. By the end of the night\, you’ll feel like you’ve danced\, cooked\, and feasted your way through Munich—without ever leaving the Ozarks. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest an Oktoberfest/Märzen beer\, of course! If you prefer wine\, any white German or Austrian wine would be perfect (dry or sweet\, take your pick!) \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/oktoberfest-date-night-cooking-experience-11/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2023/08/AdobeStock_164723352_Preview-1-2-1-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260925T183000
DTEND;TZID=America/Chicago:20260925T210000
DTSTAMP:20260606T105725
CREATED:20260603T221906Z
LAST-MODIFIED:20260603T221906Z
UID:10003116-1790361000-1790370000@www.pickwickandcherry.com
SUMMARY:Oktoberfest Date Night Cooking Experience
DESCRIPTION:About our Oktoberfest Date Night Cooking Experience\nProst! Get ready to raise a glass and celebrate Oktoberfest with a night full of flavor\, laughter\, and hands-on Bavarian cooking. This isn’t just any cooking class—it’s a lively date night that captures the warmth\, heartiness\, and cheer of Germany’s most famous festival. Think clinking steins\, the smell of fresh-baked pretzels\, and the joy of cooking something delicious together. Lederhosen and dirndls are totally optional—but if you wear them\, you’ll definitely earn extra applause! \nWe’ll kick things off with warm pretzel pockets—golden brown on the outside\, soft on the inside\, and stuffed with gooey cheese\, smoky ham\, and tangy mustard. (We’ll prep the dough in advance so you get straight to the fun part: stuffing\, shaping\, and baking!) Then\, roll up your sleeves to hand-make spätzle noodles just like Oma would have made them. Next\, we’ll simmer beer-braised bratwurst with sauerkraut until juicy and savory\, and toss together a warm German potato salad that’s bright\, tangy\, and just the right amount of comfort food. \nAnd because no Oktoberfest is complete without something sweet\, dessert is a show-stopping\, team effort: a giant\, six-foot-long apple strudel! Together\, you’ll stretch the dough paper-thin (don’t worry\, we’ll teach you the tricks of the trade)\, fill it with cinnamon-spiced apples and toasty breadcrumbs\, and roll it into a golden\, fragrant masterpiece. When it comes out of the oven\, the first slice will have everyone grinning. \nBring your favorite Oktoberfest brew\, your favorite person\, and your best appetite. We’ll bring the recipes\, the music\, and the fun. By the end of the night\, you’ll feel like you’ve danced\, cooked\, and feasted your way through Munich—without ever leaving the Ozarks. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest an Oktoberfest/Märzen beer\, of course! If you prefer wine\, any white German or Austrian wine would be perfect (dry or sweet\, take your pick!) \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/oktoberfest-date-night-cooking-experience-12/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2023/08/AdobeStock_164723352_Preview-1-2-1-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260926T183000
DTEND;TZID=America/Chicago:20260926T210000
DTSTAMP:20260606T105725
CREATED:20260603T222043Z
LAST-MODIFIED:20260603T222043Z
UID:10003117-1790447400-1790456400@www.pickwickandcherry.com
SUMMARY:Oktoberfest Date Night Cooking Experience
DESCRIPTION:About our Oktoberfest Date Night Cooking Experience\nProst! Get ready to raise a glass and celebrate Oktoberfest with a night full of flavor\, laughter\, and hands-on Bavarian cooking. This isn’t just any cooking class—it’s a lively date night that captures the warmth\, heartiness\, and cheer of Germany’s most famous festival. Think clinking steins\, the smell of fresh-baked pretzels\, and the joy of cooking something delicious together. Lederhosen and dirndls are totally optional—but if you wear them\, you’ll definitely earn extra applause! \nWe’ll kick things off with warm pretzel pockets—golden brown on the outside\, soft on the inside\, and stuffed with gooey cheese\, smoky ham\, and tangy mustard. (We’ll prep the dough in advance so you get straight to the fun part: stuffing\, shaping\, and baking!) Then\, roll up your sleeves to hand-make spätzle noodles just like Oma would have made them. Next\, we’ll simmer beer-braised bratwurst with sauerkraut until juicy and savory\, and toss together a warm German potato salad that’s bright\, tangy\, and just the right amount of comfort food. \nAnd because no Oktoberfest is complete without something sweet\, dessert is a show-stopping\, team effort: a giant\, six-foot-long apple strudel! Together\, you’ll stretch the dough paper-thin (don’t worry\, we’ll teach you the tricks of the trade)\, fill it with cinnamon-spiced apples and toasty breadcrumbs\, and roll it into a golden\, fragrant masterpiece. When it comes out of the oven\, the first slice will have everyone grinning. \nBring your favorite Oktoberfest brew\, your favorite person\, and your best appetite. We’ll bring the recipes\, the music\, and the fun. By the end of the night\, you’ll feel like you’ve danced\, cooked\, and feasted your way through Munich—without ever leaving the Ozarks. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest an Oktoberfest/Märzen beer\, of course! If you prefer wine\, any white German or Austrian wine would be perfect (dry or sweet\, take your pick!) \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/oktoberfest-date-night-cooking-experience-13/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2023/08/AdobeStock_164723352_Preview-1-2-1-2.jpg
END:VEVENT
END:VCALENDAR