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X-WR-CALNAME:Pickwick &amp; Cherry
X-ORIGINAL-URL:https://www.pickwickandcherry.com
X-WR-CALDESC:Events for Pickwick &amp; Cherry
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DTSTART;TZID=UTC:20260411T130000
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CREATED:20260226T165633Z
LAST-MODIFIED:20260226T165633Z
UID:10003005-1775912400-1775921400@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn the magic behind buttery\, flaky pastries in this hands-on workshop all about laminated doughs. You’ll work with croissant dough\, puff pastry\, and brioche feuilletée to create a gorgeous variety of pastries from croissant cinnamon rolls to braided chocolate coffee cake.  \nWe’ll guide you through the folding\, rolling\, and shaping techniques that give these treats their signature layers. You’ll leave with a box full of golden\, delicious pastries and a new appreciation for the craft behind every flaky bite. \nPerfect for passionate home bakers or anyone who’s ever wondered what it really takes to make a croissant from scratch. \n\n\n\n\n\n\n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-29/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260412T130000
DTEND;TZID=UTC:20260412T153000
DTSTAMP:20260607T150807
CREATED:20260226T170014Z
LAST-MODIFIED:20260226T170014Z
UID:10003006-1775998800-1776007800@www.pickwickandcherry.com
SUMMARY:Croissants\, Puff Pastry\, and Beyond Baking Class
DESCRIPTION:Learn the magic behind buttery\, flaky pastries in this hands-on workshop all about laminated doughs. You’ll work with croissant dough\, puff pastry\, and brioche feuilletée to create a gorgeous variety of pastries from croissant cinnamon rolls to braided chocolate coffee cake.  \nWe’ll guide you through the folding\, rolling\, and shaping techniques that give these treats their signature layers. You’ll leave with a box full of golden\, delicious pastries and a new appreciation for the craft behind every flaky bite. \nPerfect for passionate home bakers or anyone who’s ever wondered what it really takes to make a croissant from scratch. \n\n\n\n\n\n\n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/croissants-puff-pastry-and-beyond-baking-class-30/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2021/11/New-Project-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260425T130000
DTEND;TZID=America/Chicago:20260425T160000
DTSTAMP:20260607T150807
CREATED:20260226T214906Z
LAST-MODIFIED:20260227T004621Z
UID:10003014-1777122000-1777132800@www.pickwickandcherry.com
SUMMARY:Sweet & Savory Tarts Baking Class
DESCRIPTION:Crisp pastry\, silky fillings\, vibrant fruit\, and bold savory flavors — this hands-on baking workshop is devoted to mastering the art of the tart. \nWe’ll work with sweet tart dough and free-form pastry\, learning how to blind bake\, build stable custards\, work with fresh fruit\, and assemble beautiful sweet and savory tarts. The exact flavors shift with the season and the market — think bright citrus\, rich chocolate\, rustic fruit galettes\, or savory combinations with herbs and cheese. \nBy the end of class\, you’ll have a box full of tarts to take home (sharing is optional!)\, along with the confidence to adapt the techniques to whatever ingredients you have on hand. \nNo two sessions are exactly the same — and that’s half the fun. \n\n\n\n\n\n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/sweet-savory-seasonal-tarts-baking-class/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2026/02/Sweet-Savory-Tarts-Long.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260426T130000
DTEND;TZID=America/Chicago:20260426T160000
DTSTAMP:20260607T150808
CREATED:20260226T215349Z
LAST-MODIFIED:20260227T004930Z
UID:10003015-1777208400-1777219200@www.pickwickandcherry.com
SUMMARY:Sweet & Savory Tarts Baking Class
DESCRIPTION:Crisp pastry\, silky fillings\, vibrant fruit\, and bold savory flavors — this hands-on baking workshop is devoted to mastering the art of the tart. \nWe’ll work with sweet tart dough and free-form pastry\, learning how to blind bake\, build stable custards\, work with fresh fruit\, and assemble beautiful sweet and savory tarts. The exact flavors shift with the season and the market — think bright citrus\, rich chocolate\, rustic fruit galettes\, or savory combinations with herbs and cheese. \nBy the end of class\, you’ll have a box full of tarts to take home (sharing is optional!)\, along with the confidence to adapt the techniques to whatever ingredients you have on hand. \nNo two sessions are exactly the same — and that’s half the fun. \n\n\n\n\n\n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/sweet-savory-seasonal-tarts-baking-class-2/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2026/02/Sweet-Savory-Tarts-Long.jpg
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