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DTSTART;TZID=UTC:20251004T130000
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UID:10002819-1759582800-1759593600@www.pickwickandcherry.com
SUMMARY:Pasta Perfecta Hands-On Culinary Workshop
DESCRIPTION:A Hands-On Pasta Class\nWe celebrate the timeless art of fresh pasta-making in our Pasta Perfecta Culinary Workshop\, a fully hands-on experience where flour\, water\, and creativity come together to form something extraordinary. Together\, we’ll explore the many doughs\, shapes\, and fillings that make handmade pasta endlessly exciting. \nWe’ll begin the pasta class by mixing a variety of doughs\, from sturdy semolina to silky Neapolitan flour\, experimenting with different colors and flavors that transform simple ingredients into vibrant expressions of Italian tradition. With our doughs ready\, we’ll practice rolling and shaping pasta by hand\, learning how to form ribbons\, twists\, and sheets that can be cut\, layered\, or stuffed. \nUsing both classic rollers and modern cutters\, we’ll create pasta in multiple styles—from delicate strands to hearty shapes—each designed to showcase the beauty of fresh dough. We’ll also explore filled pastas\, preparing everything from light\, creamy ricotta-stuffed ravioli to decadent braised short rib agnolotti\, each one a small package of comfort and flavor. \nAlong the way\, we’ll discuss technique\, tradition\, and tips for success\, from kneading methods to how different flours change texture and bite. We’ll also cover the fundamentals of pairing shapes with sauces so our pasta not only looks beautiful but tastes balanced and authentic. \nBy the end of class\, we’ll leave with a spread of handmade pastas\, a deeper understanding of this essential culinary craft\, and the skills to recreate the magic in our own kitchens. Pasta is more than food—it’s a shared joy\, and this workshop is all about celebrating it together. \n\n\n\n\n\n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n  \nADMIT ONE \n  \nEach ticket admits one person\, but don’t let that stop you.  This is a great experience to share with friends\, family\, neighbors\, coworkers\, frenemies\, and anybody you want to share the cooking and eating with! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/pasta-perfecta-hands-on-culinary-workshop-11/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Baking Class
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2024/02/Pasta-Perfecta-Rectangle.jpg
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DTSTART;TZID=UTC:20251004T183000
DTEND;TZID=UTC:20251004T210000
DTSTAMP:20260505T025144
CREATED:20250624T052404Z
LAST-MODIFIED:20250816T194347Z
UID:10002752-1759602600-1759611600@www.pickwickandcherry.com
SUMMARY:French Riviera Date Night Cooking Experience
DESCRIPTION:About This Coastal French Cooking Class\nSlip away to the sun-drenched shores of the Côte d’Azur for a romantic evening of hands-on cooking inspired by the flavors of Southern France. This immersive class celebrates the vibrant\, market-driven cuisine of the Riviera—bright\, briny\, elegant\, and full of Mediterranean charm. Think bustling open-air markets\, seaside cafés\, and long\, leisurely meals shared with friends under the glow of the setting sun. \nWe’ll begin with a colorful spread of Provençal small plates designed for sharing and savoring: buttery caramelized onion pissaladière tarts\, velvety eggplant caviar\, rustic roasted tomatoes with goat cheese\, and a show-stopping salade niçoise with seared tuna\, olives\, green beans\, and potatoes. Each dish highlights the fresh\, sun-ripened produce and bold flavors that make this region so beloved. \nThen\, you’ll dive into the evening’s centerpiece—a classic bouillabaisse. This saffron-scented seafood stew is both rustic and refined\, brimming with fresh fish\, shellfish\, and aromatics that fill the kitchen with irresistible fragrance. Finally\, we’ll end on a sweet note with the iconic brioche tarte tropézienne\, a pillowy pastry filled with silky orange-scented vanilla cream and dusted with sugar. \nPerfect for couples\, friends\, or anyone seeking a delicious escape\, this French Riviera–inspired class offers not just a meal\, but an experience of elegance\, romance\, and joie de vivre—no plane ticket required! \n\n\n\n\n\n\n\n\n\n\n  \nBYOB \n  \nWe suggest a Sauvignon Blanc\, Cassis Blanc or Picpoul de Pinet if you like whites\, a Provençal or Tavel Rosé if you prefer rosés\, and a lovely dry Crémant de Loire or Crémant de Bourgogne if you want something sparkling. \n\n\n\n\n  \nADMIT TWO \n  \nEach ticket admits two people! You don’t have to bring a romantic partner; friends\, gal pals\, adult kids\, parents\, anybody you want to share the cooking and eating with is great! \n\n\n\n\n  \nRules & Policies \n  \nComplete Event & Ticket Policies can be found here. Please read them!  \n\n\n\n\n  \nHave More Questions? \n  \nCheck our FAQ\, and then send us a message if you still have questions!  
URL:https://www.pickwickandcherry.com/event/french-riviera-date-night-cooking-experience-3/
LOCATION:Pickwick & Cherry Kitchen\, 607 S Pickwick\, Rear Door\, Springfield\, MO\, 65802\, United States
CATEGORIES:Date Night Cooking Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.pickwickandcherry.com/wp-content/uploads/2025/06/French-Riviera-long.jpg
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