Pretzel Baking Class
2025-09-20 13:00 - 15:30 UTC | Pickwick & Cherry Kitchen, 607 S Pickwick, Rear Door, Springfield, MO, 65802, United States
Get Ready for Pretzel Baking Class!
We roll up our sleeves and dive into the world of handmade pretzels in our crowd-fave Pretzel Baking Class. This fun, hands-on workshop is all about mastering the dough, the twist, and the bake that makes pretzels so irresistible, while also learning a few tricks that bakers have passed down for generations.
We’ll begin with authentic Bavarian lye-dipped pretzels, the kind that deliver that iconic chewy crust and deep, golden shine. Lye can be dangerous if handled incorrectly, but we’ll provide the goggles, the know-how, and the confidence to teach you how to use lye safely. It’s not nearly as scary as it sounds, and the delicious results are absolutely worth it.
Next, we’ll bake Scandinavian sweet pretzels, soft, sweet, and lightly iced, perfect for an afternoon treat or a cozy breakfast. We’ll also make Parmesan peppercorn pretzels, savory and bold. It’s basically the best possible garlic bread—but with all the satisfying chew and character of a real pretzel.
Along the way, we’ll tackle the famous flippy-twisty pretzel fold (English doesn’t really have a word for it, but German does: Brezelschlingen), breaking it down step by step until the classic shape feels easy and natural. We’ll share tips on dough handling, shaping, flavor variations, and baking methods so that pretzels can become part of our own kitchen repertoire.
By the end of class, we’ll leave with a generous pile of fresh, warm pretzels, new skills, and maybe even a new party trick to share. Whether sweet or savory, pretzels are always a crowd-pleaser—and making them together makes them even better.

ADMIT ONE

Each ticket admits one person, but don’t let that stop you. This is a great experience to share with friends, family, neighbors, coworkers, frenemies, and anybody you want to share the cooking and eating with!

Rules & Policies

Complete Event & Ticket Policies can be found here. Please read them!

Have More Questions?

Check our FAQ, and then send us a message if you still have questions!

Oktoberfest Date Night Cooking Experience
2025-09-20 18:30 - 21:00 (America/New_York)
About our Oktoberfest Date Night Cooking Experience
Prost! Get ready to raise a glass and celebrate Oktoberfest with a night full of flavor, laughter, and hands-on Bavarian cooking. This isn’t just any cooking class—it’s a lively date night that captures the warmth, heartiness, and cheer of Germany’s most famous festival. Think clinking steins, the smell of fresh-baked pretzels, and the joy of cooking something delicious together. Lederhosen and dirndls are totally optional—but if you wear them, you’ll definitely earn extra applause!
We’ll kick things off with warm pretzel pockets—golden brown on the outside, soft on the inside, and stuffed with gooey cheese, smoky ham, and tangy mustard. (We’ll prep the dough in advance so you get straight to the fun part: stuffing, shaping, and baking!) Then, roll up your sleeves to hand-make spätzle noodles just like Oma would have made them. Next, we’ll simmer beer-braised bratwurst with sauerkraut until juicy and savory, and toss together a warm German potato salad that’s bright, tangy, and just the right amount of comfort food.
And because no Oktoberfest is complete without something sweet, dessert is a show-stopping, team effort: a giant, six-foot-long apple strudel! Together, you’ll stretch the dough paper-thin (don’t worry, we’ll teach you the tricks of the trade), fill it with cinnamon-spiced apples and toasty breadcrumbs, and roll it into a golden, fragrant masterpiece. When it comes out of the oven, the first slice will have everyone grinning.
Bring your favorite Oktoberfest brew, your favorite person, and your best appetite. We’ll bring the recipes, the music, and the fun. By the end of the night, you’ll feel like you’ve danced, cooked, and feasted your way through Munich—without ever leaving the Ozarks.

BYOB

We suggest an Oktoberfest/Märzen beer, of course! If you prefer wine, any white German or Austrian wine would be perfect (dry or sweet, take your pick!)

ADMIT TWO

Each ticket admits two people! You don’t have to bring a romantic partner; friends, gal pals, adult kids, parents, anybody you want to share the cooking and eating with is great!

Rules & Policies

Complete Event & Ticket Policies can be found here. Please read them!

Have More Questions?

Check our FAQ, and then send us a message if you still have questions!
